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Fuk-thong pad khai: Difference between revisions
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{{#seo: | {{#seo: | ||
|title=Fuk-thong pad khai Thai recipe | |title=Fuk-thong pad khai Thai recipe | ||
|titlemode=replace | |titlemode=replace | ||
|keywords= | |keywords=#pumpkin #pork #eggs #fukthongpadkhai #fry #rice #oystersauce #fishsauce #egg #garlic #freerangeeggs | ||
|hashtagrev=032020 | |||
|description=Thai stir fried Pumpkin with egg is a delicious and simple Thai dish. It usually served with warm rice | |description=Thai stir fried Pumpkin with egg is a delicious and simple Thai dish. It usually served with warm rice | ||
}} | }} | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 975 | |||
|PortionCalories = 243 | |||
|DatePublished=24th October 2014 | |DatePublished=24th October 2014 | ||
|Author=Panrapee Satienpisarn | |Author=Panrapee Satienpisarn | ||
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| pinch of [[Pepper|pepper]] | | pinch of [[Pepper|pepper]] | ||
| 400 g Japanese [[pumpkin]] (kabocha) | | 400 g Japanese [[pumpkin]] (kabocha) | ||
| 2 [[ | | 2 [[free range eggs]] | ||
| 1 - 2 [[Cloves garlic, minced|cloves garlic, minced]] | | 1 - 2 [[Cloves garlic, minced|cloves garlic, minced]] | ||
| 2 tablespoons [[Vegetable oil|vegetable oil]] | | 2 tablespoons [[Vegetable oil|vegetable oil]] | ||
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[[Category:Stir fried]] | [[Category:Stir fried]] | ||
[[Category:Thai recipes]] | [[Category:Thai recipes]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#pumpkin #pork #eggs #fukthongpadkhai #fry #rice #oystersauce #fishsauce #egg #garlic #freerangeeggs </code><!-- /footer_hashtags --> | |||