All images below are from www.Cookipedia.co.uk, the definative Cookery Wiki.

Clicking any image will take you to the Wiki image page with free download information.

58: Poussin (or coquelet) is a culinary term for a young chicken, less than 28 days old at slaughter and usually weighing 400-450 grammes but

These photos link to the following Cookipedia page:Poussin. The original image can be found here.

A brace of poussin.jpg.

Licence information:  Copyrighted image - This image cannot be publicly used without consent of the copyright owner.