Zufi aka Zuvi cheese
Zufi aka Zuvi is produced in the Val Formazza, province of Novara in Italy's Piemonte. It is an ancient cheese which was traditionally consumed by shepherds in the summer.
The cheese is of the fresh, fermented ricotta type made from whole cows' milk or whey or a mixture of the two. It is soft, creamy, white and spreadable and is moulded in wooden tubs where it ferments for a short while.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Zufi aka Zuvi cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Zufi aka Zuvi cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
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