Vegetable panaché (TM)

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Vegetable panaché (TM)
Vegetable panaché (TM)

Best recipe review

Handy ingredients

3.5/5

Nearly always got the ingredients for this

The Judge
The new Thermomix TM5 (2014)
Servings:Serves 6
Calories per serving:131
Ready in:40 minutes
Prep. time:10 minutes
Cook time:30 minutes
Difficulty:Average difficulty
Recipe author:JuliaBalbilla
First published:14th October 2012

A recipe which mainly uses frozen vegetables


Ingredients

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Method

  1. Put the Butterfly on the blades
  2. Pour the oil into the bowl 6 minutes / Temp. Varoma / Speed 2
  3. Add the rest of the ingredients, except the peas 15 minutes / Temp. Varoma / Reverse Blades / Speed Spoon
  4. 3 minutes before the end of the cooking time, add the peas through the hole in the lid.
  5. Check the seasoning, leave to stand in the bowl, without removing it from the machine, until it stops boiling and serve

Recipe source

  • This is a translation of a recipe in Thermomix TM31 - Imprescindible para tu cocina which is the book supplied with Spanish TMXs

Variations

If you wish, at the beginning, you can add 50g cubed Serrano ham to the bowl, and at the end, a poached egg on each plate. If the courgette is large and has seeds, remove them

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#frozen #thermomix #peas #mushrooms #artichokes #courgette #cauliflower #serranoham #frozenpeas #boiling #poachedegg
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