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| | ==Talk to me== | | ==Talk to me== |
| − | If you just want tend me a personal message, click the ''Contact the Editor'' link (top-right) and send me a message, I will respond promptly. | + | If you just want send me a personal message, visit the [[Contact the Editor]] page. I will respond promptly. |
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| − | You can also leave a message on this page:
| + | ===Gallery code FYI:=== |
| | + | '''REMOVE [[ tags !!!''' |
| | + | <pre> |
| | + | <gallery widths=300px heights=300px perrow=5> |
| | + | Image:Sous vide Tex-Mex turkey breast sealed.jpg|Vacuum sealed and ready for the sous vide bath |
| | + | Image:Sous vide Tex-Mex turkey breast taco mix.jpg|Turkey breast rolled in the taco mix |
| | + | Image:Sous vide Tex-Mex turkey breast ingredients.jpg|The basic ingredients |
| | + | </gallery> |
| | + | </pre> |
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| − | * Request a user account
| + | <gallery widths=300px heights=300px perrow=5> |
| − | * Login
| + | Image:Sous vide Tex-Mex turkey breast sealed.jpg|Vacuum sealed and ready for the sous vide bath |
| − | * Click the + link above to add a discussion category.
| + | Image:Sous vide Tex-Mex turkey breast taco mix.jpg|Turkey breast rolled in the taco mix |
| − | * Type your question or comment.
| + | Image:Sous vide Tex-Mex turkey breast ingredients.jpg|The basic ingredients |
| − | | + | </gallery> |
| − | ''previous messages deleted for clarity - use history to view''
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| − | {{Template:ChefToDo}}
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| − | = Whipping syphon recipes == | |
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| − | Can you add Cat Whipping Syphon recipes to Cat Recipes please as it won't let me do it and asked to send you a message. JB
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| − | That seems to be ok now. Let me know if not. I am around for another 25 mins. x JP
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| − | Doesn't seem to be in this page for some reason http://www.cookipedia.co.uk/recipes_wiki/Welcome_to_Cookipedia JB
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| − | == Additives ==
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| − | Just seen your changes to the olive oil powder. I am off to chiro in B Cleeve shortly (going on a bloody Tesco bus!) but do you want me to do a page on the El Bullí Texturas range? Am happy to do that this afternoon as won't require much brain power. JB
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| − | OK. That would be nice. Sounds like I need to buy some tapioca maltodextrin next! The El Bullí range packages are massive (but good value) - 600g from memory.
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| − | Hope the treatment is successful. Enjoy the Tesco bus -smile at the driver and fill their coffers gracefully. :-)
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| − | OK, I'll start that shortly. Had a longer treatment today although there is some slight improvement. Was too late for the bus back so had to grab a taxi as had been shopping there as well. I was certainly the youngest person on the bus going out - in fact most of them would have made my mother look like a spring chicken! I dragged Robin along with me as I needed someone to carry the shopping, lol. There is a nice greengrocer's there and a branch of Lidl too, so easy to avoid Tesco itself.
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| − | This is the maltodextrin that I bought http://www.creamsupplies.co.uk/special-ingredients-zorbit-tapioca-maltodextrin-250g-/prod_6917.html?category=3454, but I cannot see that they or anyone else has the El Bullí Malto in this country atm
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| − | JB
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| − | Agree. I had a quick Google after your message and could not see El Bullí Malto. That looks fine. I'll order sone soon. I'm around if anything goes wrong :-)
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Talk to me
If you just want send me a personal message, visit the Contact the Editor page. I will respond promptly.
Gallery code FYI:
REMOVE [[ tags !!!
<gallery widths=300px heights=300px perrow=5>
Image:Sous vide Tex-Mex turkey breast sealed.jpg|Vacuum sealed and ready for the sous vide bath
Image:Sous vide Tex-Mex turkey breast taco mix.jpg|Turkey breast rolled in the taco mix
Image:Sous vide Tex-Mex turkey breast ingredients.jpg|The basic ingredients
</gallery>
Vacuum sealed and ready for the sous vide bath
Turkey breast rolled in the taco mix
