Display title | Turnips |
Default sort key | Turnips |
Page length (in bytes) | 3,597 |
Namespace ID | 0 |
Page ID | 8047 |
Page content language | en-gb - British English |
Page content model | wikitext |
Indexing by robots | Allowed |
Number of redirects to this page | 3 |
Counted as a content page | Yes |
Edit | Allow all users (infinite) |
Move | Allow all users (infinite) |
Page creator | Klapaucius (talk | contribs) |
Date of page creation | 18:31, 19 November 2011 |
Latest editor | Chef (talk | contribs) |
Date of latest edit | 16:32, 7 October 2024 |
Total number of edits | 9 |
Total number of distinct authors | 2 |
Recent number of edits (within past 90 days) | 0 |
Recent number of distinct authors | 0 |
Description | Content |
Page title: (title ) This attribute controls the content of the <title> element. | Turnips: Cooking Wiki |
Article description: (description ) This attribute controls the content of the description and og:description elements. | The turnip, a member of the cabbage (Brassica) family, is a root vegetable commonly grown in temperate climates worldwide for its white |
Keywords: (keywords ) This attribute controls the content of the keywords and article:tag elements. | - #turnips #potatoes #mashedpotatoes #cabbage #salad #vegetables #portionsperpersonlookup #bean #carrots #roastpotatoes #roast
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