Sweet and sour cabbage

From Cookipedia

Revision as of 15:09, 23 January 2022 by Chef (talk | contribs)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)


Sweet and sour cabbage
Sweet and sour cabbage

Best recipe review

Nice tossing there!

5/5

Very professional!

The Judge
Servings:Serves 4
Calories per serving:187
Ready in:17 minutes
Prep. time:10 minutes
Cook time:7 minutes
Difficulty:Easy
Recipe author:Chef
First published:31st January 2013

This is a nice fresh sweet and sour recipe, with none of the luminous chemical goo that seems to be commonly served


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Thinly shred the white cabbage
  2. Shred the peppers
  3. In a bowl, mix the sauce ingredients together
  4. Heat the oil in a wok and add the dried chillies and peppercorns and stir-fry for 20 seconds or so
  5. Add the cabbage and peppers and stir-fry for 3-4 minutes or until the vegetables are cooked to your taste
  6. Pour in the sauce and stir well
  7. Serve hot or cold, garnished with toasted sesame seeds

See also

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.

#cabbage #bellpepper #sesameseeds #sweetandsourcabbage #lightsoysauce #sesameoil #peppercorns #blackpeppercorns #maltvinegar #stirfried #vegetableoil
https://www.cookipedia.co.uk/recipes_wiki/Sweet_and_sour_cabbage