Difference between revisions of "Spicy hot chutney"

From Cookipedia

 
Line 1: Line 1:
 
<!-- seo -->
 
<!-- seo -->
 
{{#seo:
 
{{#seo:
|title=Spicy hot chutney, Indian recipe Cooking Wiki
+
|title=Spicy hot chutney, Indian recipe  
 
|titlemode=replace
 
|titlemode=replace
|keywords=Spicy hot chutney recipe Indian recipes from The cook's Wiki
+
|keywords=#spicyhotchutney #chutney #lemonjuice #foodprocessor #lemon #chilipowder #roasted #cuminseeds #sumac #chillies #asafoetida
 +
|hashtagrev=032020
 
|description=A red hot, spicy chutney that can be eaten as soon as it has been prepared
 
|description=A red hot, spicy chutney that can be eaten as soon as it has been prepared
 
}}
 
}}
 +
<!-- /seo -->
  
<!-- /seo -->
 
 
{{Template:CookTools}}
 
{{Template:CookTools}}
 
{{recipesummary
 
{{recipesummary
 +
|TotalCalories = 88
 +
|PortionCalories = 8
 
|DatePublished=20th September 2012
 
|DatePublished=20th September 2012
 
|Author=Chef
 
|Author=Chef
 
|ImageComment = Asafoetida powders
 
|ImageComment = Asafoetida powders
|Servings = Makes 125 g (4 oz) of hot [[Chutney|chutney]]
+
|Servings = Servings: 10 - Makes 125 g (4 oz) of hot [[Chutney|chutney]]
 
|Difficulty = 1
 
|Difficulty = 1
 
|TotalTime = 15 minutes
 
|TotalTime = 15 minutes
 
|PrepTime = 15 minutes
 
|PrepTime = 15 minutes
 
|CookTime = None
 
|CookTime = None
|Image = [[Image:Asafoetida.jpg|300px|alt=Electus]]
+
|Image = [[Image:Asafoetida.jpg|alt=Electus]]
 
}}
 
}}
  
Line 54: Line 57:
 
[[Category:Uncooked]]
 
[[Category:Uncooked]]
  
 +
<!-- footer hashtags --><code 'hashtagrev:032020'>#spicyhotchutney #chutney #lemonjuice #foodprocessor #lemon #chilipowder #roasted #cuminseeds #sumac #chillies #asafoetida </code><!-- /footer_hashtags -->

Revision as of 10:21, 28 July 2016


Spicy hot chutney
Difference between revisions of
Asafoetida powders
Servings:Servings: 10 - Makes 125 g (4 oz) of hot chutney
Calories per serving:8
Ready in:15 minutes
Prep. time:15 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:20th September 2012

A red hot, spicy chutney that can be eaten as soon as it has been prepared


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Add everything to a food processor and blend to a paste
  2. Add to a serving bowl and drizzle with lemon juice

Serving suggestions

Serve immediately

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.

Update with Facebook debugger


#spicyhotchutney #chutney #lemonjuice #foodprocessor #lemon #chilipowder #roasted #cuminseeds #sumac #chillies #asafoetida