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  • File:Scottish sausage stovies GF recipe.jpg
    |title=Photo of Scottish sausage stovies GF recipe.jpg |description=Creative Commons photograph of Scottish sausage stovies GF recipe
    (895 × 900 (401 KB)) - 12:00, 25 October 2015
  • #REDIRECT[[Macaroni_pie_(Scottish)]]
    36 bytes (4 words) - 12:29, 19 March 2012
  • #REDIRECT[[Macaroni_pie_(Scottish)]]
    36 bytes (4 words) - 12:56, 19 March 2012
  • #REDIRECT[[Category:Scottish cheeses]]
    38 bytes (4 words) - 18:04, 18 April 2011
  • #REDIRECT[[Category:Scottish cheeses]]
    38 bytes (4 words) - 18:04, 18 April 2011
  • #REDIRECT[[Macaroni pie (Scottish)]]
    36 bytes (4 words) - 14:02, 15 December 2008
  • |description= Pentland is white moulded Scottish soft cheese made in small quantities and not widely available * Pentland is white moulded Scottish soft [[Cheese|cheese]] made in small quantities and not widely available.
    852 bytes (97 words) - 17:00, 19 January 2020
  • |description= A Scottish hard-pressed Cheddar-type cheese made from full-cream Guernsey cows' milk * A Scottish hard-pressed [[Cheddar]]-type [[Cheese|cheese]] made from full-[[Cream|crea
    1 KB (158 words) - 15:57, 3 February 2016
  • |description=Macaroni pie could refer to: Macaroni pie (Scottish) or Macaroni pie (West Indian) * [[Macaroni pie (Scottish)]]
    656 bytes (86 words) - 17:31, 24 February 2016
  • |description=Smoked Applewood is a chunky 250g truckle of mature, Scottish, pasteurised, cows’ milk Cheddar traditionally smoked in a local Smoked Applewood is a chunky 250g truckle of mature, Scottish, [[Pasteurised|pasteurised]], [[Cows|cows]]’ [[Milk|milk]] [[Cheddar]] tr
    1 KB (172 words) - 10:54, 28 June 2013
  • |description= Pasteurised cows' milk, using vegetarian rennet Mull of Kintyre Scottish Cheddar is crafted at the Campbeltown Creamery, located in the ...yre vintage Scottish cheddar.jpg|thumb|300px|right|Mull of Kintyre vintage Scottish cheddar]]
    4 KB (617 words) - 12:39, 3 February 2016
  • |description=The spurtle (or spirtle) is a Scottish kitchen tool, dating from at least the fifteenth century The '''spurtle''' (or '''spirtle''') is a Scottish kitchen tool, dating from at least the fifteenth century. It was originally
    1 KB (191 words) - 18:08, 26 November 2011
  • |title=Macaroni pie, an authentic Scottish recipe |description=A Scottish macaroni pie, as opposed to a West Indian macaroni pie is a pie case made f
    4 KB (540 words) - 17:30, 21 January 2023
  • |title=Scottish farmed salmon |description=PGI Scottish Farmed Salmon must be typical of the species, Salmo Salar (Atlantic salmon)
    7 KB (1,025 words) - 17:40, 3 July 2020
  • '''[http://www.thescottishgourmet.com The Scottish Gourmet]''' [[Category:Scottish cheeses]]
    2 KB (181 words) - 16:59, 19 January 2020
  • |description=Haggis is a traditional Scottish dish. There are many recipes, most of which have in common the following in [[Image:Scottish haggis.jpg|300px|thumb|right|Uncooked haggis]]
    3 KB (376 words) - 17:48, 29 January 2013
  • |title=Scottish porridge, British recipe |Image = [[Image:Scottish porridge.jpg|alt=Electus]]
    2 KB (295 words) - 09:41, 8 January 2022
  • |title=Scottish sausage stovies a gluten free recipe |Image = [[Image:Scottish sausage stovies GF recipe.jpg|alt=Electus]]
    3 KB (431 words) - 17:29, 11 May 2022
  • File:Scottish Farmed Salmon.jpg
    |title=Photo of Scottish Farmed Salmon.jpg
    (400 × 301 (33 KB)) - 16:09, 28 December 2009
  • |description=Minced beef in a vaguely Scottish way with mashed potato and vegetable accompaniment ''<span class="reviewTitle">Suitably Scottish fare.</span>''
    4 KB (529 words) - 11:17, 28 December 2021

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