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  • |title=Pimentón de la Vera: Cooking Wiki [[Image:Pimentón de la Vera.jpg|300px|thumb|right|Pimentón de La Vera]]
    2 KB (263 words) - 18:25, 19 November 2011
  • #REDIRECT [[Pimentón de la Vera]]
    34 bytes (6 words) - 18:50, 15 February 2011
  • #REDIRECT[[Estofado de venado al pimentón de La Vera (Stewed venison with paprika)]]
    85 bytes (14 words) - 06:05, 4 February 2009
  • #REDIRECT[[Estofado de venado al pimentón de La Vera (Stewed venison with paprika)]]
    85 bytes (14 words) - 06:06, 4 February 2009
  • #REDIRECT[[Estofado de venado al pimentón de La Vera (Stewed venison with paprika)]]
    85 bytes (14 words) - 06:07, 4 February 2009
  • #REDIRECT[[Estofado de venado al pimentón de La Vera (Stewed venison with paprika)]]
    85 bytes (14 words) - 06:07, 4 February 2009
  • |title=Pimentón de Murcia: Cooking Wiki [[Image:Pimentón de Murcia.jpg|300px|thumb|right|Pimentón de Murcia]]
    2 KB (285 words) - 18:25, 19 November 2011
  • File:Estofado de venado al pimentón de La Vera recipe.jpg
    |title=Quality picture of Estofado de venado al pimentón de La Vera recipe.jpg |description=A high quality picture of Estofado de venado al pimentón de La Vera recipe.
    (839 × 588 (201 KB)) - 15:57, 6 May 2015
  • ...ppers]], stuffed with [[Cheese|cheese]], which is sprinkled with [[Paprika|pimentón de La Vera]] and [[Oregano|oregano]]. | [[Oregano]] and hot (picante), [[Paprika|pimentón de La Vera]], to taste
    3 KB (454 words) - 10:08, 6 January 2022
  • ...an ingredient in a broad variety of dishes throughout the world. Paprika (pimentón in Spain, colorau in Portugal, chiltoma in Nicaragua, but these "paprikas" *'''[[Pimentón de La Vera]]'''
    3 KB (515 words) - 16:47, 14 December 2020
  • |title=Estofado de venado al pimentón de La Vera Stewed venison with recipe |Image = [[Image:Estofado de venado al pimentón de La Vera recipe.jpg|alt=Electus]]
    3 KB (461 words) - 15:15, 30 March 2022
  • File:Pimentón de Murcia.jpg
    |title=Photo of Pimentón de Murcia.jpg
    (250 × 256 (65 KB)) - 19:38, 27 April 2009
  • File:Pimentón de la Vera.jpg
    |title=Photo of Pimentón de la Vera.jpg
    (250 × 269 (71 KB)) - 20:15, 27 April 2009
  • ...- Caprilac bathed in [[Extra virgin olive oil|extra virgin olive oil]] and Pimentón de Murcia.
    3 KB (375 words) - 10:25, 23 April 2011
  • |ImageComment = Home made Soft Moulded cheese sprinkled with Pimentón de La Vera ...or anything you like. I sprinkled mine with [[Paprika#Pimentón de la Vera|Pimentón de La Vera]].
    4 KB (614 words) - 16:50, 27 December 2021
  • ...oked paprika|smoked paprika]] for this dish. [[Paprika#Pimentón de Murcia|Pimentón de Murcia]] is probably the best [[Spanish]] variety.
    3 KB (498 words) - 16:45, 1 April 2022
  • [[Image:Marinating the pork.jpg|thumb|300px|right|Marinating the pork. Pimentón not yet added.]] | 2 tbps sweet [[paprika|pimentón de La Vera]]
    3 KB (446 words) - 17:23, 21 December 2021
  • ...the same recipe with some [[Bavarian smoked cheese]] and pair that with [[Pimentón de la Vera]], a smoky Spanish paprika. With all that creamy sauce it shoul | 1 tablespoon [[Pimentón de la Vera]]
    4 KB (489 words) - 15:37, 9 December 2022
  • ...ur and use non-smoked salmon. add 1 teaspoon [[Paprika#Pimentón de La Vera|Pimentón de La Vera dulce]] to the [[chilli]] and [[garlic powder]]. Use fresh, cru
    4 KB (588 words) - 16:58, 5 January 2022
  • | 30g [[Pimentón de la Vera]] (picante) ...rbs|herbs]] or you could use a sweet [[Smoked paprika|smoked paprika]] - [[Pimentón de la Vera]] (dulce).
    4 KB (604 words) - 16:36, 20 January 2022
  • | 2 tablespoons mild Pimentón de La Vera (or other [[Smoked paprika|smoked paprika]]) * Rub the [[Goat|goat]] [[Meat|meat]] with the Pimentón de La Vera, place in a bowl, cover and leave overnight or for 12 hours in
    5 KB (652 words) - 17:22, 6 October 2022
  • | 1 to 2 teaspoons of hot Pimentón de Murcia, according to taste ...d cook it through, stirring constantly for about 4-5 minutes, then add the pimentón.
    5 KB (695 words) - 18:20, 1 January 2022
  • | 1 teaspoon smoked paprika powder such as [[Pimentón de la Vera]]
    3 KB (339 words) - 13:26, 20 February 2022
  • | 2 teaspoons sweet [[paprika|Pimentón de La Vera]] | 2 teaspoons hot [[paprika|Pimentón de La Vera]]
    5 KB (803 words) - 12:38, 28 December 2021
  • My husband enjoyed this, but suggested the addition of [[Pimentón de La Vera]] picante next time.
    3 KB (391 words) - 13:16, 23 December 2021
  • | 1 teaspoon smoked paprika powder such as [[Pimentón de la Vera]]
    3 KB (354 words) - 09:50, 25 January 2022
  • Serve with basmati [[rice]], flavoured with hot [[Pimentón de la Vera]].
    3 KB (452 words) - 16:45, 5 March 2022
  • | 1 teaspoon [[Paprika|paprika]] (use Pimentón de la Vera if possible)
    3 KB (481 words) - 17:06, 3 March 2022
  • | 2 teaspoons sweet pimentón de La Vera
    4 KB (493 words) - 17:06, 19 September 2022
  • | 2 tablespoons [[Paprika|pimentón de la Vera]] dulce (sweet [[Smoked paprika|smoked paprika]])
    4 KB (558 words) - 15:44, 24 September 2022
  • ...c]], no [[ham]], beaten [[egg]] instead of a whole one and using [[Paprika|Pimentón de la Vera]] which accounts for the brightness of the colour. And before a
    4 KB (666 words) - 15:36, 9 December 2022
  • | [[Smoked paprika]], eg Pimentón de La Vera
    4 KB (598 words) - 17:04, 5 October 2022
  • ...c]], no [[ham]], beaten [[egg]] instead of a whole one and using [[Paprika|Pimentón de la Vera]] which accounts for the brightness of the colour. And before a
    5 KB (708 words) - 15:36, 9 December 2022
  • |ImageComment = Ensaladilla rusa sprinkled with pimentón da La Vera dulce
    4 KB (622 words) - 18:03, 22 December 2021
  • | 2 teaspoons [[Pimentón de La Vera]]
    4 KB (649 words) - 10:19, 9 December 2022
  • | 2 tablespoons sweet [[Smoked paprika|smoked paprika]] (Pimentón de la Vera), or to taste
    5 KB (673 words) - 18:13, 27 January 2022
  • | 25g [[Pimentón de La Vera]] (dulce or picante or a mixture of the two)
    5 KB (678 words) - 10:43, 23 December 2021
  • Bronze - Queso Semicurado Pimentón Benijos - Teisol produced by Soc. Coop. del Campo La Candelaria Queseri Bronze - Queso Semicurado con Pimentón Cabra La Jaira produced by SAT Nº 368/05 Caprican - Sociedad Canaria de
    70 KB (11,501 words) - 14:47, 19 July 2017
  • Bronze - Delicia de Cabra con Pimentón - Central Quesera Montesinos S.L - SPAIN
    69 KB (11,451 words) - 16:55, 2 March 2016