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  • |title=Zafferano dell'Aquila: Cooking Wiki |description=Zafferano dell'Aquila is a DOP saffron obtained by roasting stigmas of Crocus Sativus
    7 KB (1,139 words) - 04:53, 3 February 2016
  • File:Zafferano dell'Aquila.jpg
    |title=Photo of Zafferano dell'Aquila.jpg |keywords=Zafferano dell'Aquila.jpg
    (560 × 425 (60 KB)) - 15:52, 31 January 2011
  • |title=Zafferano di Sardegna: Cooking Wiki |description=Zafferano di Sardegna is a PDO Sardinian saffron in the form of driedstigmas or pisti
    6 KB (883 words) - 17:26, 2 February 2016
  • File:Zafferano di Sardegna.jpg
    |title=Photo of Zafferano di Sardegna.jpg
    (300 × 322 (42 KB)) - 16:13, 31 January 2011
  • |title=Zafferano di San Gimignano: Cooking Wiki |description=Zafferano di San Gimignano is a DOP saffron and is produced by roasting the orange-re
    9 KB (1,399 words) - 16:59, 9 December 2016
  • File:Zafferano di San Gimignano.jpg
    |title=Photo of Zafferano di San Gimignano.jpg
    (800 × 669 (64 KB)) - 14:46, 31 January 2011

Page text matches

  • File:Zafferano dell'Aquila.jpg
    |title=Photo of Zafferano dell'Aquila.jpg |keywords=Zafferano dell'Aquila.jpg
    (560 × 425 (60 KB)) - 15:52, 31 January 2011
  • *'''[[Zafferano dell'Aquila]]''' *'''[[Zafferano di San Gimignano]]'''
    2 KB (239 words) - 18:13, 2 March 2016
  • |title=Zafferano di Sardegna: Cooking Wiki |description=Zafferano di Sardegna is a PDO Sardinian saffron in the form of driedstigmas or pisti
    6 KB (883 words) - 17:26, 2 February 2016
  • File:Zafferano di San Gimignano.jpg
    |title=Photo of Zafferano di San Gimignano.jpg
    (800 × 669 (64 KB)) - 14:46, 31 January 2011
  • File:Zafferano di Sardegna.jpg
    |title=Photo of Zafferano di Sardegna.jpg
    (300 × 322 (42 KB)) - 16:13, 31 January 2011
  • |title=Zafferano dell'Aquila: Cooking Wiki |description=Zafferano dell'Aquila is a DOP saffron obtained by roasting stigmas of Crocus Sativus
    7 KB (1,139 words) - 04:53, 3 February 2016
  • |title=Zafferano di San Gimignano: Cooking Wiki |description=Zafferano di San Gimignano is a DOP saffron and is produced by roasting the orange-re
    9 KB (1,399 words) - 16:59, 9 December 2016