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...a leaves, either directly or in a [[tea infuser]], into a [[tea pot]] or [[teacup]] and pour freshly boiled water over the leaves. After a few minutes, the l ...ic recipe may be one slightly heaped teaspoon of tea (about 5 ml) for each teacup of water (200–240 ml) (7–8 oz) prepared as above. Stronger teas, such a ...