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• Thermomix lemonade (TM)
  |title=Thermomix lemonade - A Thermomix recipe |Image = [[Image:Thermomix lemonade recipe.jpg|alt=Electus]]
  2 KB (293 words) - 18:19, 26 January 2022
• Bread with no name
  |title=Bread with no name, British recipe |Image = [[Image:Bread with no name recipe.jpg|alt=Electus]]
  3 KB (413 words) - 15:10, 2 January 2022
• Cider bread
  |title=Cider bread, British recipe |description=This is based on a recipe in Richard Bertinet's Dough
  3 KB (476 words) - 17:04, 22 December 2021
• Spelt sourdough starter
  |title=Spelt sourdough starter, Irish recipe |description=This recipe is for the sourdough starter from the Ballymaloe Cookery School, Co Cork, I
  3 KB (481 words) - 17:31, 21 January 2022
• Focaccia (TM)
  |title=Focaccia - A Thermomix recipe |Image = [[Image:Focaccia TM recipe.jpg|alt=Electus]]
  4 KB (499 words) - 18:05, 15 September 2022
• Onion focaccia
  |title=Onion focaccia, Italian recipe |description=A very easy and basic focaccia recipe
  3 KB (462 words) - 13:21, 23 December 2021
• Pan de agua (Water bread)
  |title=Pan de agua (Water bread), Spanish recipe |description=This recipe is based on one by Xavier Barriga from his book Pan
  4 KB (534 words) - 17:05, 2 September 2022
• Pan de agua (Water bread) (TM)
  |title=Pan de agua (Water bread) - A Thermomix recipe |description=This is an adaptation for Thermomix from the recipe by Xavier Barriga from his book Pan. It is an extremely wet dough (120% hyd
  4 KB (532 words) - 17:08, 2 September 2022
• Quinoa bread (TM)
  |title=Quinoa bread - A Thermomix recipe |Image = [[Image:Quinoa bread TM recipe.jpg|alt=Electus]]
  4 KB (528 words) - 16:50, 16 September 2022
• Basic loaf - tang zhong method
  |title=Basic loaf - tang zhong method a British recipe |description=This is a recipe for a basic white loaf using the tang zhong method
  4 KB (605 words) - 18:25, 24 December 2021
• Tomato and olive focaccia (TM)
  |title=Tomato and olive focaccia - A Thermomix recipe |description=I love focaccia and this is one more recipe, which I personally think is one of the best. Be generous with the olive oi
  4 KB (595 words) - 18:24, 21 January 2023
• Avocado oil bread (TM)
  |title=Avocado oil bread - A Thermomix recipe |description=This recipe is the same as that for Olive oil bread except that I have substituted avoc
  5 KB (673 words) - 13:34, 4 October 2022
• Basic white sourdough
  |title=Basic white sourdough, Vegetarian recipe |Image = [[Image:Basic white sourdough recipe.jpg|alt=Electus]]
  4 KB (589 words) - 10:29, 24 December 2021
• Small baguettes
  |title=Small baguettes, French recipe |description=My first attempt at these! This is based on a recipe in Richard Bertinet's book 'Dough'
  4 KB (680 words) - 16:42, 23 December 2021
• Fougasse
  |title=Fougasse, French recipe |description=My first attempt at these! This is based on a recipe in Richard Berthinet's Dough
  5 KB (674 words) - 14:34, 30 December 2021
• Swiss dark flour and rye loaf
  |title=Swiss dark flour and rye loaf a British recipe |Image = [[Image:Swiss dark flour and rye loaf recipe.jpg|alt=Electus]]
  3 KB (437 words) - 17:13, 13 February 2022
• Olive oil bread
  |title=Olive oil bread, Italian recipe |description=This is a focaccia type recipe but the dimples are irregular there are not so many of them
  5 KB (763 words) - 15:21, 14 February 2022
• Cheese and olive sourdough
  |title=Cheese and olive sourdough bread recipe |Image = [[Image:Cheese and olive sourdough recipe.jpg|alt=Electus]]
  4 KB (638 words) - 17:27, 28 February 2023
• Ciabatta with biga
  |title=Ciabatta with biga, Italian recipe |description=This ciabatta is based on a recipe by Richard Bertinet in his book Dough. Ciabatta flour can be obtained onlin
  5 KB (766 words) - 10:30, 3 January 2022
• Layered rolls (TM)
  |title=Layered rolls - A Thermomix recipe |Image = [[Image:Layered rolls recipe.jpg|alt=Electus]]
  5 KB (753 words) - 16:56, 12 October 2022

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