|title=Freeze dried DVI starter: Cooking Wiki
|description=Mesophilic DVI (direct vat inoculant) culture is the one often used in home cheese making
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2 KB (205 words) - 11:00, 23 November 2015
|title=Home-made Camembert cheese, French recipe
|keywords=#doublecream #dried #freeze #mould #fat #cheese #homemadecamembertcheese #curd #curds #frenchrecipescam
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6 KB (853 words) - 15:07, 10 April 2024
|title=Home-made cumin cheese a cheese recipe
...=This recipe for cumin flavoured Cheddar-type cheese is basically the same recipe as for Home-made Cheddar cheese apart from the flavouring. Use a
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6 KB (805 words) - 18:55, 8 December 2022
|title=Home-made Cheddar cheese a cheese recipe
|description=This turned out to be quite successful homemade cheese recipe, though it was eaten before it matured properly! Use a double-boiler or you
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6 KB (810 words) - 18:47, 19 February 2023
|title=Home-made Gorgonzola cheese a cheese recipe
|description=Remember, you need to prepare the freeze dried Penicillium Roqueforti 24 hours in advance of making the cheese. I always f
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8 KB (1,182 words) - 18:08, 18 March 2024
|title=Home-made Stilton-type cheese a cheese recipe
|description=Remember, you need to prepare the freeze dried Penicillium Roquefortii 24 hours in advance of making the cheese
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9 KB (1,380 words) - 14:33, 11 April 2024