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- ...which gels when it comes in contact with '''Calcic''' ([[Calcium Chloride|calcium chloride]]). It dilutes while cold with strong agitation and comes in tubs * '''Calcic''' - is [[Calcium Chloride|calcium chloride]] which is used in the food industry in the making of some cheeses ...9 KB (1,368 words) - 11:21, 23 September 2024