| Display title | Snow pea |
| Default sort key | Snow pea |
| Page length (in bytes) | 1,367 |
| Namespace ID | 0 |
| Page ID | 10111 |
| Page content language | en-gb - British English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 1 |
| Counted as a content page | Yes |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | Chef (talk | contribs) |
| Date of page creation | 18:55, 20 October 2012 |
| Latest editor | Chef (talk | contribs) |
| Date of latest edit | 18:55, 20 October 2012 |
| Total number of edits | 1 |
| Total number of distinct authors | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
| Transcluded templates (2) | Templates used on this page:
|
Description | Content |
Page title: (title)
This attribute controls the content of the <title> element. | Snow pea: Cooking Wiki |
Article description: (description)
This attribute controls the content of the description and og:description elements. | The snow pea (Pisum sativum var. macrocarpon) is a legume, more specifically a variety of pea eaten whole in its pod while still unripe |
Keywords: (keywords)
This attribute controls the content of the keywords and article:tag elements. | - #snowpea #snappeas #crab #stirfried #vegetable #shellfish #chinesecooking #garlic #pea #vegetables #nutsgrainsandseeds
|