Purple Majesty potato wedges
From Cookipedia
see also: Potato wedge recipes
This dish is just about as easy as they come to make yet tastes absolutely divine. Purple Majesty potatoes are available from branches of Sainsbury's.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 3 large Purple Majesty potatoes (or 6 small)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon celery salt
- 2/3 sprigs fresh rosemary
Mise en place
- Preheat the oven to 220°C/Gas 7.
Method
- Wash the potatoes but do not peel them.
- Cut into wedges and place in a roasting tray
- Drizzle over the olive oil and sprinkle with the garlic powder and celery salt.
- Give the potatoes a good stir to ensure they are all glistening with the oil and flavourings.
- Place the rosemary sprigs in between the potatoes and pop in the oven and roast for 30-40 minutes until they are turning crispy on the outside and soft on the inside.
(Recipe by: Sally Bee)
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This recipe originated from the recipe section of the now inactive www.albert-bartlett.co.uk
Many thanks to Albert Bartlett for kindly giving Cookipedia permission to use the recipes from their website.