Information for "Phyllo pastry"

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Display titlePhyllo pastry
Default sort keyPhyllo pastry
Page length (in bytes)1,884
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Page ID10723
Page content languageen-gb - British English
Page content modelwikitext
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Number of redirects to this page5
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Page creatorChef (talk | contribs)
Date of page creation15:54, 18 December 2012
Latest editorChef (talk | contribs)
Date of latest edit15:54, 18 December 2012
Total number of edits1
Total number of distinct authors1
Recent number of edits (within past 90 days)0
Recent number of distinct authors0

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Phyllo pastry: Cooking Wiki
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Phyllo, filo, or fillo dough or pastry is paper-thin sheets of raw, unleavened flour dough used for making pastries in Turkish, Greek and
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  • #phyllopastry #butter #flour #dough #preparedfoods #unleavened #puffpastry #walnuts #piestartsandflans #rosewater
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