Parsley sauce (TM)
From Cookipedia
A basic parsley sauce for making with a Thermomix.
Ingredients
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- 50g butter
- 40g corn flour
- 500g milk
- Seasoning or a vegetable stock cube
- A handful of parsley
Method
- Put all of the ingredients into the bowl, except for the parsley 7 minutes / 90°C / Speed 4.
- Add the parsley 10 seconds / Speed 8.
Serving suggestions
Serve with fish or gammon or add to fish pies.
See also
- Parsley sauce the conventional way
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https://www.cookipedia.co.uk/recipes_wiki/Parsley_sauce_(TM)