Parsley sauce

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Parsley sauce
Electus
Potatoes with parsley sauce
Servings:Serves 2
Ready in:12 minutes
Prep. time:2 minutes
Cook time:10 minutes
Difficulty:Easy

Really nice with fish, vegetables, potatoes, ham and gammon steaks.

Ingredients

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


Method

  1. Make the white sauce as directed
  2. Stir the freshly chopped parsley into the sauce

Serving suggestions

Serve hot or cold

Dried parsley

If using dried parsley instead of fresh, use half the amount, 1.5 tablespoons.