Olive Hummus

From Cookipedia


Olive Hummus
Olive Hummus

Best recipe review

Nice change

5/5

Tastes nice and looks different

Paul R Smith
Servings:Serves 4
Calories per serving:455
Ready in:15 minutes
Prep. time:15 minutes
Cook time:None
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:20th October 2012

This a just a twist on a basic hummus recipe.


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Mix all of the ingredients and blend with a stick blender or in a food processor until the desired smoothness has been achieved.
  2. If the mixture is too stiff, add a little extra olive oil or more juice from the preserved lemon
  3. Serve, sprinkled with paprika and a little olive oil.

Serving suggestions

Serve as a dip or spread onto some bread or toast.

Chaf's noted

This is probably best made using a stick blender as you need to keep tasting as you go.

See also

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#olivehummus #preservedlemon #oliveoil #hummus #blackolives #paprika #dip #garlic #bread #chickpeas #tahini
https://www.cookipedia.co.uk/recipes_wiki/Olive_Hummus