Difference between revisions of "Olive Hummus"

From Cookipedia

Line 3: Line 3:
 
|title=Olive Hummus, Greek recipe  
 
|title=Olive Hummus, Greek recipe  
 
|titlemode=replace
 
|titlemode=replace
|keywords=Olive Hummus recipe Greek recipes from The cook's Wiki
+
|keywords=#olivehummus #preservedlemon #oliveoil #hummus #blackolives #paprika #dip #garlic #bread #chickpeas #tahini
 +
|hashtagrev=032020
 
|description=This a twist on a basic hummus recipe
 
|description=This a twist on a basic hummus recipe
 
}}
 
}}
 +
<!-- /seo -->
  
 
<!-- /seo -->
 
 
{{Template:CookTools}}
 
{{Template:CookTools}}
 
{{recipesummary
 
{{recipesummary
Line 20: Line 20:
 
  |PrepTime = 15 minutes
 
  |PrepTime = 15 minutes
 
  |CookTime = None
 
  |CookTime = None
|Image = [[Image:Olive Hummus recipe.jpg|300px|alt=Electus]]
+
|Image = [[Image:Olive Hummus recipe.jpg|alt=Electus]]
 
}}
 
}}
  
Line 47: Line 47:
 
===Chaf's noted===
 
===Chaf's noted===
 
This is probably best made using a stick blender as you need to keep tasting as you go.
 
This is probably best made using a stick blender as you need to keep tasting as you go.
 +
{{SeeAlsoHummus}}
 
{{RecipeLine}}
 
{{RecipeLine}}
 
[[Category:Recipes|Hummus olives]]
 
[[Category:Recipes|Hummus olives]]
Line 62: Line 63:
 
[[Category:Uncooked]]
 
[[Category:Uncooked]]
 
[[Category:Unusual recipes]]
 
[[Category:Unusual recipes]]
 +
 +
<!-- footer hashtags --><code 'hashtagrev:032020'>#olivehummus #preservedlemon #oliveoil #hummus #blackolives #paprika #dip #garlic #bread #chickpeas #tahini </code><!-- /footer_hashtags -->

Revision as of 17:26, 15 June 2017


Olive Hummus
Difference between revisions of
Servings:Serves 4
Calories per serving:455
Ready in:15 minutes
Prep. time:15 minutes
Cook time:None
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:20th October 2012

This a just a twist on a basic hummus recipe.


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Mix all of the ingredients and blend with a stick blender or in a food processor until the desired smoothness has been achieved.
  2. If the mixture is too stiff, add a little extra olive oil or more juice from the preserved lemon
  3. Serve, sprinkled with paprika and a little olive oil.

Serving suggestions

Serve as a dip or spread onto some bread or toast.

Chaf's noted

This is probably best made using a stick blender as you need to keep tasting as you go.

See also

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.

#olivehummus #preservedlemon #oliveoil #hummus #blackolives #paprika #dip #garlic #bread #chickpeas #tahini
https://www.cookipedia.co.uk/recipes_wiki/Olive_Hummus