Difference between revisions of "Mint and onion raita"
From Cookipedia
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+ | {{#seo: | ||
+ | |title=Mint and onion raita, Indian recipe | ||
+ | |titlemode=replace | ||
+ | |keywords=#mint #mintandonionraita #yogurt #paprika #chillies #onion | ||
+ | |hashtagrev=032020 | ||
+ | |description=This is a cool, refreshing side dish that is ideal for a hot curry | ||
+ | }} | ||
+ | <!-- /seo --> | ||
+ | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
+ | |TotalCalories = 143 | ||
+ | |PortionCalories = 71 | ||
+ | |DatePublished=31st January 2013 | ||
+ | |Author=Chef | ||
|ImageComment = | |ImageComment = | ||
|Servings = Serves 2 | |Servings = Serves 2 | ||
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}} | }} | ||
This is a cool, refreshing side dish that is ideal for a hot curry. | This is a cool, refreshing side dish that is ideal for a hot curry. | ||
− | + | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 5oz thick set [[yogurt]] (Greek is good) | | 5oz thick set [[yogurt]] (Greek is good) | ||
| 1 small [[onion]], finely chopped | | 1 small [[onion]], finely chopped | ||
| 1 tablespoon of chopped fresh [[mint]] or 1 tablespoon bottled mint sauce (not as good) | | 1 tablespoon of chopped fresh [[mint]] or 1 tablespoon bottled mint sauce (not as good) | ||
− | | ½ teaspoon of sugar (omit if using bottled [[mint]] as this tends to be already | + | | ½ teaspoon of sugar (omit if using bottled [[mint]] as this tends to be already sweetened |
| 1 [[Chillies|fresh green chili]], de-seeded and finely chopped | | 1 [[Chillies|fresh green chili]], de-seeded and finely chopped | ||
| pinch of [[paprika]] powder | | pinch of [[paprika]] powder | ||
| [[Salt]] to taste | | [[Salt]] to taste | ||
− | |||
− | |||
}} | }} | ||
===Method=== | ===Method=== | ||
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Add some finely chopped (peeled) cucumber. | Add some finely chopped (peeled) cucumber. | ||
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[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Indian recipes]] | [[Category:Indian recipes]] | ||
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[[Category:Uncooked]] | [[Category:Uncooked]] | ||
+ | <!-- footer hashtags --><code 'hashtagrev:032020'>#mint #mintandonionraita #yogurt #paprika #chillies #onion </code><!-- /footer_hashtags --> |
Revision as of 09:05, 21 July 2014
This is a cool, refreshing side dish that is ideal for a hot curry.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 5oz thick set yogurt (Greek is good)
- 1 small onion, finely chopped
- 1 tablespoon of chopped fresh mint or 1 tablespoon bottled mint sauce (not as good)
- ½ teaspoon of sugar (omit if using bottled mint as this tends to be already sweetened
- 1 fresh green chili, de-seeded and finely chopped
- pinch of paprika powder
- Salt to taste
Method
- Beat yogurt until smooth
- Add remaining ingredients except the paprika and the garnishing mint and beat again
- Spoon into a dish and sprinkle with the garnishing mint and paprika powder
Serving suggestions
Serve chilled
Variations
Add some finely chopped (peeled) cucumber.
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#mint #mintandonionraita #yogurt #paprika #chillies #onion
https://www.cookipedia.co.uk/recipes_wiki/Mint_and_onion_raita