Mary Rose sauce

From Cookipedia

Revision as of 14:45, 11 July 2016 by Chef (talk | contribs)


Mary Rose sauce
Mary Rose sauce
Prawn cocktail with Mary Rose sauce
Servings:Serves 2
Calories per serving:352
Ready in:5 minutes
Prep. time:5 minutes
Cook time:None
Difficulty:Easy
Recipe author:Chef
First published:22nd October 2012

This recipe and the picture come to Cookipedia courtesy of User:Robin. I thought it would be useful the have the Mary Rose sauce as a dip recipe in its own right so I have separated it from the original recipe.


Mary Rose sauce

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

Mary Rose sauce

  1. Mix the creme fraiche and mayonnaise together and add a little tomato ketchup just to colour the sauce
  2. Add a few drops Worcestershire sauce, hot pepper sauce, lemon juice, a splash of whisky or brandy and season to taste with salt and pepper

See also

Browse Cookipedia's recipes with Pinterest

Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.

#maryrosesauce #sauce #brandy #worcestershiresauce #mayonnaise #lemonjuice #tomatoketchup #cremefraiche #whisky #hotpeppersauce #tabascosauce
https://www.cookipedia.co.uk/recipes_wiki/Mary_Rose_sauce