Difference between revisions of "Karp w sosie chrzanowym (Carp with horseradish sauce)"

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|title=Karp w sosie chrzanowym Carp with horseradish sauce Fish
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|title=Karp w sosie chrzanowym Carp with horseradish sauce Fish recipe
 
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|keywords=Karp w sosie chrzanowym (Carp with horseradish sauce) Fish recipes
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|keywords=#carp #chives #eggs #breadcrumbs #grated #boiledorsimmered #egg #horseradish #pickles #cream #horseradishsauce
|description=This Polish dish is traditionally served at Christmas. Carp is very popular in Poland.
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|hashtagrev=032020
|og:image=https://www.cookipedia.co.uk/wiki/images/b/ba/The_common_carp.jpg
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|description=This Polish dish is traditionally served at Christmas. Carp is very popular in Poland
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{{recipesummary
|ImageComment = The European common carp
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|TotalCalories = 2264
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|PortionCalories = 283
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|DatePublished=23rd October 2012
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|Author=JuliaBalbilla
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|ImageComment = The European common carp
 
  |Servings = 8 as a first course or 4 as a light main meal
 
  |Servings = 8 as a first course or 4 as a light main meal
 
  |Difficulty = 2
 
  |Difficulty = 2
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  |PrepTime = 15 minutes
 
  |PrepTime = 15 minutes
 
  |CookTime = 20 minutes
 
  |CookTime = 20 minutes
  |Image = [[Image:The common carp.jpg|300px|alt=Electus]]
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  |Image = [[Image:The common carp.jpg|alt=Electus]]
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<span class="review"> <span class="reviewHeader">
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====Best recipe review====
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</span>
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''<span class="reviewTitle">Catch Us a Carp Tony 😁</span>''
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<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span>
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<span class="reviewDesc">Then I can make this!</span>
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<span class="reviewAuthor"> [[User:Carla_Cancio-Bello,_J.D.,_on_behalf_of_Cuban_Cuisine_UK|Carla]] </span></span>
 
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This Polish dish is traditionally served at Christmas.  [[Carp]] is very popular in Poland.
 
This Polish dish is traditionally served at Christmas.  [[Carp]] is very popular in Poland.
  
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| 2 tablespoons [[Chives|chives]], snipped
 
| 2 tablespoons [[Chives|chives]], snipped
 
| 2 [[Hard-boiled eggs|hard-boiled eggs]], finely chopped
 
| 2 [[Hard-boiled eggs|hard-boiled eggs]], finely chopped
 
 
 
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===Method===
 
===Method===
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Serve with [[Pickles|pickles]], [[Salad|salad]] and a [[Lemon|lemon]] wedge.
 
Serve with [[Pickles|pickles]], [[Salad|salad]] and a [[Lemon|lemon]] wedge.
 
===Variations===
 
===Variations===
Finely chopped [[Watercress|watercress]] can also be added to the [[Sauce|sauce]].  You could try this with any firm, white [[Fish|fish]].
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Finely chopped [[Watercress|watercress]] can also be added to the [[Sauce|sauce]].  You could try this with any firm, [[white fish]].
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[[Category:Recipes|Karp w sosie chrzanowym]]
 
[[Category:Recipes|Karp w sosie chrzanowym]]
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[[Category:Pan fried]][[Category:Boiled or simmered]]
 
[[Category:Pan fried]][[Category:Boiled or simmered]]
  
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<!-- footer hashtags --><code 'hashtagrev:032020'>#carp #chives #eggs #breadcrumbs #grated #boiledorsimmered #egg #horseradish #pickles #cream #horseradishsauce </code><!-- /footer_hashtags -->

Latest revision as of 15:53, 31 March 2022


Karp w sosie chrzanowym (Carp with horseradish sauce)
Difference between revisions of

Best recipe review

Catch Us a Carp Tony 😁

4/5

Then I can make this!

Carla
The European common carp
Servings:8 as a first course or 4 as a light main meal
Calories per serving:283
Ready in:35 minutes
Prep. time:15 minutes
Cook time:20 minutes
Difficulty:Average difficulty
Recipe author:JuliaBalbilla
First published:23rd October 2012

This Polish dish is traditionally served at Christmas. Carp is very popular in Poland.

For the carp:

Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

For the horseradish sauce:

Method

  1. Dredge the fish lightly in the flour, then in the egg and the breadcrumbs.
  2. Shallow fry in the oil, in batches for about 4 minutes, until golden brown all over.
  3. Allow to drain on kitchen paper and keep warm.
  4. Meanwhile place the horesradish, salt and cream in a pan.
  5. Bring to the boil and simmer for 2 minutes.
  6. Stir in the chives and the eggs and drizzle over the carp.

Serving suggestions

Serve with pickles, salad and a lemon wedge.

Variations

Finely chopped watercress can also be added to the sauce. You could try this with any firm, white fish.

See also

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#carp #chives #eggs #breadcrumbs #grated #boiledorsimmered #egg #horseradish #pickles #cream #horseradishsauce
https://www.cookipedia.co.uk/recipes_wiki/Karp_w_sosie_chrzanowym_(Carp_with_horseradish_sauce)