Difference between revisions of "Jalfrezi masala"

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| Mix the [[Spices|spices]] well and keep in an [[Air-tight container|airtight container]].
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| Mix the [[Spices|spices]] well
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| Keep in an [[Air-tight container|airtight container]], ideally in a dark, cool cupboard.
 
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<span class="review">
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<span class="reviewHeader">
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====Random recipe review====
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''<span class="reviewTitle">Spicy!</span>''
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<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4,5</span>/5 </span>
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<span class="reviewDesc">Mango makes the difference</span>
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<span class="reviewAuthor"> [[User:PSmith|Paul&nbsp;R&nbsp;Smith]] </span></span>
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[[Category:Recipes]]
 
[[Category:Recipes]]

Revision as of 15:29, 9 June 2020


Jalfrezi masala
Difference between revisions of
Servings:Servings: 5 - About 55g
Calories per serving:0
Ready in:5 minutes
Prep. time:5 minutes
Cook time:None
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:20th November 2012

This is an Indian spice mix, particularly suited to the making of jalfrezi dishes. The recipe is from IndiaCurry


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Mix the spices well
  2. Keep in an airtight container, ideally in a dark, cool cupboard.

Random recipe review

Spicy!

4,5/5

Mango makes the difference

Paul R Smith

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https://www.cookipedia.co.uk/recipes_wiki/Jalfrezi_masala