Difference between revisions of "Jalfrezi masala"

From Cookipedia

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| Mix the [[Spices|spices]] well and keep in an [[Air-tight container|airtight container]].
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| Mix the [[Spices|spices]] well
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| Keep in an [[Air-tight container|airtight container]], ideally in a dark, cool cupboard.
 
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Revision as of 16:01, 22 May 2020


Jalfrezi masala
Difference between revisions of
Servings:Servings: 5 - About 55g
Calories per serving:0
Ready in:5 minutes
Prep. time:5 minutes
Cook time:None
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:20th November 2012

This is an Indian spice mix, particularly suited to the making of jalfrezi dishes. The recipe is from IndiaCurry


Ingredients

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Method

  1. Mix the spices well
  2. Keep in an airtight container, ideally in a dark, cool cupboard.


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