Information for "Ham"

From Cookipedia

Basic information

Display titleHam
Default sort keyHam
Page length (in bytes)9,618
Namespace ID0
Page ID1317
Page content languageen-gb - British English
Page content modelwikitext
Indexing by robotsAllowed
Number of redirects to this page10
Counted as a content pageYes

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Edit history

Page creatorChef (talk | contribs)
Date of page creation15:43, 16 August 2013
Latest editorChef (talk | contribs)
Date of latest edit12:34, 16 January 2021
Total number of edits15
Total number of distinct authors2
Recent number of edits (within past 90 days)0
Recent number of distinct authors0

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Page title: (title)
This attribute controls the content of the <title> element.
Ham: Cooking Wiki
Article description: (description)
This attribute controls the content of the description and og:description elements.
Ham is the thigh and rump of pork, cut from the haunch of a pig or boar
Keywords: (keywords)
This attribute controls the content of the keywords and article:tag elements.
  • #ham #pork #cured #prosciutto #salting #sodiumnitrate #portionsperpersonlookup #dehesadeextremadura #pig #jamonserrano #smoked
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