Guacamole recipe

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Guacamole recipe
Guacamole recipe
Guacamole dip
Servings:Serves 6 as a starter
Calories per serving:236
Ready in:1 hour, 15 minutes
Prep. time:1 hour, 15 minutes
Cook time:None
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:1st February 2013

This dip, some tortilla chips and a big hat will start your Mexican evening off nicely!


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe

Method

  1. Prepare the avocados: cut the avocados in half, remove the stones and scoop the flesh out with a tablespoon and place in a food processor
  2. Add the lime juice to the avocados and blend until smooth
  3. Add the remaining ingredients and blend until properly mixed
  4. Cover and chill for 1 hour, then serve

Serving suggestions

Serve chilled with tortilla chips You can also serve it with fried plantains.

Variations

See also

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