Guacamole (TM)
From Cookipedia
This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)
Ingredients
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- 2 ripe avocados
- 200g tomatoes
- 1 small onion
- ½ lemon
- 1 teaspoon fresh coriander
- A pinch of pepper
- A pinch of salt
- A pinch of sugar
Method
- Peel and chop the avocados and onion.
- Wash and chop the tomatoes and remove the seeds.
- Squeeze the juice from the lemon half.
- Put the avocado, tomato, onion, coriander and lemon juice into the bowl.
- Beat at Speed 4 to obtain a thick purée.
- Add the salt, pepper and sugar and blend again at Speed 4.
Serving suggestions
The most popular way to eat guacamole is as an accompaniment to corn tortillas or nachos.
See also
We have many other Guacamole recipes:
- A simple Guacamole recipe
- An authentic Mexican version, Guacamole con aceite de oliva
- An Anglicised version of Diana Kennedy's guacamole recipe, Tostadas de guacamole y crema
- A red guacamole, Guacamole rojo
- A Thermomix recipe that is a translation from Salsas y Aliños con Thermomix by Susaeta Ediciones
- Another Thermomix variation
- Cuban guacamole summer salad, a salad that uses guacamole as a key ingredient
- Picante guacamole, a guacamole recipe from MexTrade, London
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https://www.cookipedia.co.uk/recipes_wiki/Guacamole_(TM)