Grilled grey mullet: Difference between revisions
No edit summary |
No edit summary |
||
| (7 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
<!-- seo --> | |||
{{#seo: | |||
|title=Grilled grey mullet, Italian recipe | |||
|titlemode=replace | |||
|keywords=#grilledgreymullet #miseenplace #barbecued #maionese #blackpepper #grilled #rosemary #greymullet #roast_potatoes #grill #lemon | |||
|hashtagrev=032020 | |||
|description=As a general rule, when you cook fish you want keep things simple and you don't want to ruin the delicate flavour of the fish with sauces (such as | |||
}} | |||
<!-- /seo --> | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
|TotalCalories = 164 | |||
|PortionCalories = 41 | |||
|DatePublished=20th January 2013 | |||
|Author = JuliaBalbilla | |||
|ImageComment = Grey Mullet | |||
|Servings = Serves 4 | |Servings = Serves 4 | ||
|Difficulty = 1 | |Difficulty = 1 | ||
| Line 8: | Line 20: | ||
|PrepTime = 1 hour | |PrepTime = 1 hour | ||
|CookTime = 30 minutes | |CookTime = 30 minutes | ||
|Image = [[Image:Grilled grey mullet recipe.jpg | |Image = [[Image:Grilled grey mullet recipe.jpg|alt=Electus]] | ||
<span class="review"> | |||
<span class="reviewHeader"> | |||
====Random recipe review==== | |||
</span> | |||
''<span class="reviewTitle">Winner, dinner!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5 </span> | |||
<span class="reviewDesc">Jamie Oliver does it again - another nice fish dish.</span> | |||
<span class="reviewAuthor"> [[User:PSmith|Paul R Smith]] </span></span> | |||
}} | }} | ||
[[ | As a general rule, when you cook fish you want keep things simple and you don't want to ruin the delicate flavour of the fish with sauces (such as [[maionese]]): use just a little bit of lemon, olive oil, garlic and herbs such as thyme and oregano. | ||
{{RecipeIngredients | {{RecipeIngredients | ||
| 1 whole [[grey mullet]] (the common name in Italian is "cefalo" or "muggine") | | 1 whole [[grey mullet]] (the common name in Italian is "cefalo" or "muggine") | ||
| Line 22: | Line 42: | ||
| [[salt]] and [[black pepper]] | | [[salt]] and [[black pepper]] | ||
}} | }} | ||
===[[Mise en place]]=== | ===[[Mise en place]]=== | ||
* | * Preheat your [[Grill|grill]] or the [[Oven|oven]] to the highest temperature. | ||
===Method=== | ===Method=== | ||
| Line 36: | Line 53: | ||
| Grill the fish for about 6-10 minutes each side (depending on the size) | | Grill the fish for about 6-10 minutes each side (depending on the size) | ||
}} | }} | ||
<gallery widths=250px perrow=5> | |||
Image:Grey mullet with thyme.jpg|thumb|300px|right|Grey Mullet with thyme, garlic and lemon | |||
Image:Grey mullet.jpg|thumb|300px|right|Grey Mullet | |||
</gallery> | |||
===Serving suggestions=== | ===Serving suggestions=== | ||
You can serve with a green vegetable of your choice and/or boiled or [[Roast_potatoes|roast potatoes]]. | You can serve with a green vegetable of your choice and/or boiled or [[Roast_potatoes|roast potatoes]]. | ||
| Line 43: | Line 64: | ||
Instead of grilling you can cook it in the oven at 200 °C for 15-30 minutes depending on the size of the fish. To check it is cooked try to remove a small piece: it should come away easily, if not put back in the oven for another 5 minutes and check again. | Instead of grilling you can cook it in the oven at 200 °C for 15-30 minutes depending on the size of the fish. To check it is cooked try to remove a small piece: it should come away easily, if not put back in the oven for another 5 minutes and check again. | ||
==See also== | ==See also== | ||
* http://www.jamieoliver.com/recipes/fish-recipes/barbequed-red-mullet-with-a-hot-salsa | * http://www.jamieoliver.com/recipes/fish-recipes/barbequed-red-mullet-with-a-hot-salsa | ||
{{RecipeLine}} | |||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Fish recipes]] | [[Category:Fish recipes]] | ||
| Line 52: | Line 73: | ||
[[Category:Grilled, griddled or barbecued]] | [[Category:Grilled, griddled or barbecued]] | ||
<!-- footer hashtags --><code 'hashtagrev:032020'>#grilledgreymullet #miseenplace #barbecued #maionese #blackpepper #grilled #rosemary #greymullet #roast_potatoes #grill #lemon </code><!-- /footer_hashtags --> | |||
Revision as of 11:17, 3 January 2022
| Grilled grey mullet | |
|---|---|
Random recipe reviewWinner, dinner! 4/5 Jamie Oliver does it again - another nice fish dish. Paul R Smith |
| Grey Mullet | |
| Servings: | Serves 4 |
| Calories per serving: | 41 |
| Ready in: | 1 hour 30 minutes |
| Prep. time: | 1 hour |
| Cook time: | 30 minutes |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 20th January 2013 |
As a general rule, when you cook fish you want keep things simple and you don't want to ruin the delicate flavour of the fish with sauces (such as maionese): use just a little bit of lemon, olive oil, garlic and herbs such as thyme and oregano.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 1 whole grey mullet (the common name in Italian is "cefalo" or "muggine")
- 1 lemon
- 1 garlic clove
- thyme (better fresh)
- salt and black pepper
Mise en place
Method
- Mix the lemon juice and some of the rind grated, thyme and garlic finely chopped and salt
- Cut the fish two or three times on each side
- Place in a baking dish and pour the mix over, leave to marinate for half an hour turning it a few times
- Grill the fish for about 6-10 minutes each side (depending on the size)
-
Grey Mullet with thyme, garlic and lemon
-
Grey Mullet
Serving suggestions
You can serve with a green vegetable of your choice and/or boiled or roast potatoes.
Variations
Instead of thyme you can use oregano or rosemary.
Instead of grilling you can cook it in the oven at 200 °C for 15-30 minutes depending on the size of the fish. To check it is cooked try to remove a small piece: it should come away easily, if not put back in the oven for another 5 minutes and check again.
See also
Browse Cookipedia's recipes with Pinterest
Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.
#grilledgreymullet #miseenplace #barbecued #maionese #blackpepper #grilled #rosemary #greymullet #roast_potatoes #grill #lemon