Difference between revisions of "Green beans with garlic and sweet peppers"
| Line 3: | Line 3: | ||
|title=Green beans with garlic and sweet peppers Vegetarian recipe | |title=Green beans with garlic and sweet peppers Vegetarian recipe | ||
|titlemode=replace | |titlemode=replace | ||
| − | |keywords= | + | |keywords=#greenbeanswithgarlicandsweetpeppers #beans #greenbeans #butter #garlic #balsamicvinegar #parmesancheese #stirfried #blackpepper #borlottibeans #haricotbeans |
| + | |hashtagrev=032020 | ||
|description=This recipe is just a way of jazzing up green beans | |description=This recipe is just a way of jazzing up green beans | ||
}} | }} | ||
| + | <!-- /seo --> | ||
| − | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
| + | |TotalCalories = 649 | ||
| + | |PortionCalories = 162 | ||
|DatePublished=31st October 2012 | |DatePublished=31st October 2012 | ||
|Author=Chef | |Author=Chef | ||
| Line 18: | Line 21: | ||
|PrepTime = 5 minutes | |PrepTime = 5 minutes | ||
|CookTime = 10 minutes | |CookTime = 10 minutes | ||
| − | |Image = [[Image:Green beans with garlic and sweet peppers recipe.jpg | + | |Image = [[Image:Green beans with garlic and sweet peppers recipe.jpg|alt=Electus]] |
}} | }} | ||
| Line 31: | Line 34: | ||
| A splash of [[Balsamic vinegar|balsamic vinegar]] | | A splash of [[Balsamic vinegar|balsamic vinegar]] | ||
| [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]] | | [[Sea Salt|sea salt]] and [[Freshly ground black pepper|freshly ground black pepper]] | ||
| − | | | + | | 35g [[Parmesan cheese]], freshly grated |
}} | }} | ||
===Method=== | ===Method=== | ||
| Line 52: | Line 55: | ||
[[Category:Stir fried]] | [[Category:Stir fried]] | ||
| + | <!-- footer hashtags --><code 'hashtagrev:032020'>#greenbeanswithgarlicandsweetpeppers #beans #greenbeans #butter #garlic #balsamicvinegar #parmesancheese #stirfried #blackpepper #borlottibeans #haricotbeans </code><!-- /footer_hashtags --> | ||
Revision as of 14:52, 9 July 2016
This recipe is just a way of jazzing up green beans. It would work just as well with canned borlotti beans, haricot beans, runner beans, well any sort of beans really
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 450 g (1 lb) of either: green beans / canned beans / dried beans - cooked to your liking
- 2 bell peppers, any colour
- 1 small onion, peeled and sliced
- 2 Cloves of garlic, peeled and minced
- 2 tablespoons butter
- A splash of balsamic vinegar
- sea salt and freshly ground black pepper
- 35g Parmesan cheese, freshly grated
Method
- Melt the butter in a large frying pan and season with black pepper
- Add the onions and garlic and stir-fry for 3 minutes
- Add the beans and peppers and stir-fry for a further 7 minutes
- Add a splash of balsamic vinegar and season to taste with sea salt
Serving suggestions
Serve hot sprinkled with Parmesan cheese
Browse Cookipedia's recipes with Pinterest
Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.
#greenbeanswithgarlicandsweetpeppers #beans #greenbeans #butter #garlic #balsamicvinegar #parmesancheese #stirfried #blackpepper #borlottibeans #haricotbeans https://www.cookipedia.co.uk/recipes_wiki/Green_beans_with_garlic_and_sweet_peppers