Goya guava paste

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Revision as of 16:35, 21 May 2014 by Chef (talk | contribs)


Guava paste – also known as guayaba, guayabate or goiabada – is a very thick puree of guava fruit and sugar, often with added pectin.

The consistency is similar to membrillo, or quince paste. Popular in the Caribbean and Spain, guava paste is typically sold in short, wide cans or plastic packaging.

Cheese is a common pairing for guava paste. Guava empanadas are often made with cream cheese, queso blanco or farmer's cheese.

Suppliers

Goya guava paste can be purchased online from Cuban Cuisine UK: Goya guava paste (Worldwide deliveries)

See also