Fowler’s Garlic and Parsley cheese

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Fowler’s Garlic and Parsley cheese

Fowler’s Garlic and Parsley cheese is produced by Fowler’s of Earlswood, who moved from Derbyshire to Warwickshire in 1918. It is made with pasteurised cows' milk and vegetarian rennet.

It is a hard, mild and rounded cheese, with either a layer of parsley and a parsley dressing for the 1.5kg size or fully infused in the smaller sizes of 140g and 750g.

The cheese can be ordered online from Fowlers or you may wish to view their list of stockists.

Calories in different varieties and various types of cheeses

The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.

For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g

If the Fowler’s Garlic and Parsley cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Fowler’s Garlic and Parsley cheese.

The calorie lists are sortable by clicking the up and down arrows in the heading columns

Cheese type Calories per 100g
American cheese 371
Blue cheese 353
Camembert cheese 299
Cheddar cheese 402
Cottage cheese 98
Edam cheese 357
Farmer's cheese 98
Feta cheese 264
Fontina cheese 389
Goat cheese 364
Gouda cheese 356
Gruyere cheese 413
Mozzarella cheese 280
Parmesan cheese 431
Pimento cheese 375
Provolone cheese 352
Queso blanco cheese 310
Ricotta cheese 174
Roquefort cheese 369
Swiss cheese 380

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Errors and omissions

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