Difference between revisions of "Four quarters cake (TM)"

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|keywords=Four quarters cake (TM) recipe Egg recipes from The cook's Wiki
 
|keywords=Four quarters cake (TM) recipe Egg recipes from The cook's Wiki
 
|description=Known in Spain as 'Bizcocho cuatro cuartos' it takes its name from the fact that it contains equal parts of the the four main ingredients: flour,..
 
|description=Known in Spain as 'Bizcocho cuatro cuartos' it takes its name from the fact that it contains equal parts of the the four main ingredients: flour,..
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|DatePublished=20th October 2012
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|Author=JuliaBalbilla
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|ImageComment = The new [[Thermomix]] TM5 (2014)
 
|Servings = Serves 6
 
|Servings = Serves 6
 
|Difficulty = 1
 
|Difficulty = 1
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|PrepTime = 5 minutes  
 
|PrepTime = 5 minutes  
 
|CookTime = 30 minutes  
 
|CookTime = 30 minutes  
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Known in [[Spain]] as 'Bizcocho cuatro cuartos' it takes its name from the fact that it contains equal parts of the the four main ingredients: [[Flour|flour]], [[Sugar|sugar]], [[Butter|butter]] and [[Eggs|eggs]].  It can be made with with various flavourings such as [[Lemon|lemon]], [[Vanilla|vanilla]], [[Cinnamon|cinnamon]] etc.  It is similar to the English Pound [[Cake]].
 
Known in [[Spain]] as 'Bizcocho cuatro cuartos' it takes its name from the fact that it contains equal parts of the the four main ingredients: [[Flour|flour]], [[Sugar|sugar]], [[Butter|butter]] and [[Eggs|eggs]].  It can be made with with various flavourings such as [[Lemon|lemon]], [[Vanilla|vanilla]], [[Cinnamon|cinnamon]] etc.  It is similar to the English Pound [[Cake]].
===Ingredients===
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{{RecipeIngredientsTM
 
{{RecipeIngredientsTM
 
| 130g [[Sugar|sugar]]
 
| 130g [[Sugar|sugar]]
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===Recipe source===
 
===Recipe source===
 
* This is a translation of a recipe in '''''[[Thermomix]] TM31 - Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs.
 
* This is a translation of a recipe in '''''[[Thermomix]] TM31 - Imprescindible para tu cocina''''' which is the book supplied with [[Spanish]] TMXs.
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Revision as of 17:46, 29 December 2014


Four quarters cake (TM)
Difference between revisions of
The new Thermomix TM5 (2014)
Servings:Serves 6
Ready in:35 minutes
Prep. time:5 minutes
Cook time:30 minutes
Difficulty:Easy
Recipe author:JuliaBalbilla
First published:20th October 2012

Known in Spain as 'Bizcocho cuatro cuartos' it takes its name from the fact that it contains equal parts of the the four main ingredients: flour, sugar, butter and eggs. It can be made with with various flavourings such as lemon, vanilla, cinnamon etc. It is similar to the English Pound Cake.


Ingredients

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Mise en place

  • Preheat the oven to 180° C (350° F - gas 4)

Method

  1. Tip the sugar into the very dry bowl 20 seconds / Speed 5-10 progressively
  2. Add the lemon peel and again 20 seconds / Speed 5-10 progressively
  3. Next, add the eggs 2 minutes / 37° / Speed 3
  4. Add the butter and beat 30 seconds / Speed 3
  5. Incorporate the flour, baking powder and salt 10 seconds / Speed 2½
  6. Finish by folding the mixture delicately with the spatula
  7. Pour into a greased and floured cake tin and bake in the oven for about 25-30 minutes

Recipe source

  • This is a translation of a recipe in Thermomix TM31 - Imprescindible para tu cocina which is the book supplied with Spanish TMXs.

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