Debbie and Andrew's Pork & Spring Onion Sausages
From Cookipedia
Pork & Spring Onion Sausages
This simple but classic combination becomes outstanding because debbie&andrew’s rule is to only use quality meat cuts combined with only the best ingredients.
So the pork is British farmed and the spring onions are of the sweetest variety. As a result these succulent sausage spring a subtle but mouth-watering surprise with every bite.
Availability
Watch this space!
Ingredients
pork shoulder (40%), pork belly (40%), spring onions (7%), Breadcrumbs [Fortified wheat flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Yeast, Salt, Emulsifiers: Diphosphates, Triphosphates; Nutmeg, yeast extract, black pepper, Preservative: Sodium Metabisulphite; Antioxidant: ascorbic acid. Filled into natural pork casings.
See also