Difference between revisions of "Cuban churrasco with 3 herb chimichurri"

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|title=Cuban churrasco with 3 herb chimichurri Gluten free recipes
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|keywords=Cuban churrasco with 3 herb chimichurri Gluten free recipes
|description=An easy homemade chimichurri is the secret to this world renowned barbecue marinated steak.
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|description=An easy homemade chimichurri is the secret to this world renowned barbecue marinated steak
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|DatePublished=7th January 2014
 
|DatePublished=7th January 2014
 
|Author=Carla Cancio-Bello, J.D., on behalf of Cuban Cuisine UK
 
|Author=Carla Cancio-Bello, J.D., on behalf of Cuban Cuisine UK
Cancio-Bello, J.D., on behalf of Cuban Cuisine UK
 
Cancio-Bello, J.D., on behalf of Cuban Cuisine UK
 
 
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|Servings = Serves 4
 
|Servings = Serves 4

Revision as of 16:36, 27 February 2016



Cuban churrasco with 3 herb chimichurri
Difference between revisions of
Servings:Serves 4
Ready in:2 hours, 4 minutes
Prep. time:2 hours
Cook time:4 minutes
Difficulty:Easy
Recipe author:Carla Cancio-Bello, J.D., on behalf of Cuban Cuisine UK
First published:7th January 2014

An easy homemade chimichurri is the secret to this world renowned barbecue marinated steak.


Ingredients

Printable 🖨 shopping 🛒 list & 👩‍🍳 method for this recipe


Method

  1. Prepare steak by using a mallet to flatten steak to ¼ inch or ½ centimetre thickness.
  2. In separate bowl, combine well all the marinade ingredients
  3. Place half the marinade at the bottom of baking pan. Place steaks an top and then cover with the remaining marinade. Let marinade for at least 2 hours before BBQ.
  4. Grill on a high temperature, introducing smokiness to the steaks as much as possible. Flip the steaks after two minutes.
  5. Serve immediately with a bit of marinade.

Recipe source

  • This recipe has been added courtesy of Carla Cancio-Bello - cuban cuisine.co.uk. Unfortunately, as of February 2019 the website is no longer in existence.

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