Difference between revisions of "Chocolate coconut cookies"
(3 intermediate revisions by 2 users not shown) | |||
Line 1: | Line 1: | ||
<!-- seo --> | <!-- seo --> | ||
{{#seo: | {{#seo: | ||
− | |title=Chocolate coconut cookies recipe | + | |title=Chocolate coconut cookies recipe |
|titlemode=replace | |titlemode=replace | ||
− | |keywords= | + | |keywords=#coconut #chocolate #butter #castersugar #bicarbonateofsoda #bakingtray #freerangeeggs #bake #chocolatecoconutcookies #chips #miseenplace |
+ | |hashtagrev=032020 | ||
|description=These Cuban chocolate-chip coconut cookies are delicious, easy to make and quick to prepare | |description=These Cuban chocolate-chip coconut cookies are delicious, easy to make and quick to prepare | ||
}} | }} | ||
+ | <!-- /seo --> | ||
− | |||
− | |||
{{Template:CookTools}} | {{Template:CookTools}} | ||
<div class="right_imgs" style="float: right; width: 320px;"> | <div class="right_imgs" style="float: right; width: 320px;"> | ||
+ | <span class="review"> | ||
+ | <span class="reviewHeader"> | ||
+ | ===Recipe review=== | ||
+ | </span> | ||
+ | '''<span class="reviewTitle">Yumm - thanks Carla!</span>''' | ||
+ | |||
+ | <span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | ||
+ | |||
+ | <span class="reviewDesc">These were fab, and I don't usually like sweet things.</span> <span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | ||
{{recipesummary | {{recipesummary | ||
+ | |TotalCalories = 4888 | ||
+ | |PortionCalories = 1222 | ||
|DatePublished=16th December 2014 | |DatePublished=16th December 2014 | ||
|Author=Carla Cancio-Bello, J.D., on behalf of Cuban Cuisine UK | |Author=Carla Cancio-Bello, J.D., on behalf of Cuban Cuisine UK | ||
|ImageComment = | |ImageComment = | ||
− | |Servings = Makes about 15 small cookies | + | |Servings = Servings: 4 - Makes about 15 small cookies |
|Difficulty = 1 | |Difficulty = 1 | ||
|TotalTime = 30 minutes | |TotalTime = 30 minutes | ||
|PrepTime = 20 minutes | |PrepTime = 20 minutes | ||
|CookTime = 10 minutes | |CookTime = 10 minutes | ||
− | |Image = [[Image:Coconut almond chocolate chip cookies | + | |Image = [[Image:Coconut almond chocolate chip cookies.jpg|alt=Electus]] |
}} | }} | ||
</div> | </div> | ||
Line 31: | Line 42: | ||
| 200g [[Caster Sugar|caster sugar]] | | 200g [[Caster Sugar|caster sugar]] | ||
| 110g Goya [[Panela]] or light [[Brown|brown]] soft [[Sugar|sugar]] | | 110g Goya [[Panela]] or light [[Brown|brown]] soft [[Sugar|sugar]] | ||
− | | 2 [[ | + | | 2 [[free range eggs]] |
| 1 teaspoon [[Vanilla extract|vanilla extract]] | | 1 teaspoon [[Vanilla extract|vanilla extract]] | ||
| 280g [[Plain flour|plain flour]] | | 280g [[Plain flour|plain flour]] | ||
Line 66: | Line 77: | ||
{{Template:RecipeCourtesyOfCubanCuisine}} | {{Template:RecipeCourtesyOfCubanCuisine}} | ||
[[Category:Recipes from other sites]] | [[Category:Recipes from other sites]] | ||
+ | |||
+ | <!-- footer hashtags --><code 'hashtagrev:032020'>#coconut #chocolate #butter #castersugar #bicarbonateofsoda #bakingtray #freerangeeggs #bake #chocolatecoconutcookies #chips #miseenplace </code><!-- /footer_hashtags --> |
Revision as of 08:34, 15 March 2021
Recipe review
Yumm - thanks Carla!
5/5
These were fab, and I don't usually like sweet things. The Judge
These Cuban chocolate-chip coconut cookies are delicious, easy to make and quick to prepare.
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 225g butter
- 200g caster sugar
- 110g Goya Panela or light brown soft sugar
- 2 free range eggs
- 1 teaspoon vanilla extract
- 280g plain flour
- 1 teaspoon bicarbonate of soda
- 1 teaspoon salt
- 335g plain chocolate chips
- 150g Ancel's Coco Rallado
- 2 drops coconut extract
Mise en place
- Preheat the oven to 190° C (375° F - gas 5), [fan oven 170° C & reduce cooking time by 10 mins per hour]
Method
- In a large bowl, cream together the butter, Ancel's Coco Rallado, coconut extract, brown sugar and caster sugar until light and fluffy.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, bicarbonate of soda and salt; stir into the creamed mixture.
- Fold in chocolate chips and coconut. Drop by rounded spoonfuls onto baking trays.
- Bake for 8 to 10 minutes in the preheated oven.
- Allow cookies to cool on baking tray for 5 minutes before removing to a wire rack to cool completely.
Browse Cookipedia's recipes with Pinterest
Almost all of Cookipedia's recipe pictures have now been uploaded to Pinterest which is a very convenient way to browse through them, all in one huge board, or by individual categories. If you're a Pinterest user you'll find this feature useful.
Recipe source
This recipe has been added courtesy of Carla Cancio-Bello - cuban cuisine.co.uk. Unfortunately, as of February 2019 the website is no longer in existence.
#coconut #chocolate #butter #castersugar #bicarbonateofsoda #bakingtray #freerangeeggs #bake #chocolatecoconutcookies #chips #miseenplace
https://www.cookipedia.co.uk/recipes_wiki/Chocolate_coconut_cookies