Difference between revisions of "Cebollas rellenas al estilo de Cáceres (TM)"
From Cookipedia
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|title=Cebollas rellenas al estilo de Cáceres a beef Thermomix recipe | |title=Cebollas rellenas al estilo de Cáceres a beef Thermomix recipe | ||
|titlemode=replace | |titlemode=replace | ||
− | |keywords= | + | |keywords=#bacon #thermomix #onions #garlic #egg #mince #spanish #miseenplace #mincedbeef #oliveoil #bakingtray |
+ | |hashtagrev=032020 | ||
|description=Thermomix recipe for stuffed onions from the Spanish province of Caceres in Extremadura | |description=Thermomix recipe for stuffed onions from the Spanish province of Caceres in Extremadura | ||
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{{Template:CookTools}} | {{Template:CookTools}} | ||
{{recipesummary | {{recipesummary | ||
+ | |TotalCalories = 709 | ||
+ | |PortionCalories = 177 | ||
|DatePublished=20th October 2012 | |DatePublished=20th October 2012 | ||
|Author=JuliaBalbilla | |Author=JuliaBalbilla | ||
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|PrepTime = 35 minutes | |PrepTime = 35 minutes | ||
|CookTime = 35 minutes | |CookTime = 35 minutes | ||
− | |Image = [[Image:The new (2014) Thermomix TM5.jpg | + | |Image = [[Image:The new (2014) Thermomix TM5.jpg|alt=Electus]] |
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{{RecipeIngredientsTM | {{RecipeIngredientsTM | ||
− | | 4 slices [[Bacon|bacon]] | + | | 4 slices of [[Bacon|bacon]] |
| 1 [[Clove|clove]] [[Garlic|garlic]] | | 1 [[Clove|clove]] [[Garlic|garlic]] | ||
| 100g [[Minced beef|minced beef]] | | 100g [[Minced beef|minced beef]] | ||
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[[Category:Vegetable recipes|Onions stuffed]] | [[Category:Vegetable recipes|Onions stuffed]] | ||
[[Category:Thermomix recipes|Onions stuffed]] | [[Category:Thermomix recipes|Onions stuffed]] | ||
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+ | <!-- footer hashtags --><code 'hashtagrev:032020'>#bacon #thermomix #onions #garlic #egg #mince #spanish #miseenplace #mincedbeef #oliveoil #bakingtray </code><!-- /footer_hashtags --> |
Revision as of 09:00, 8 July 2016
Thermomix recipe for stuffed onions from the Spanish province of Cáceres in Extremadura.
Ingredients
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- 4 slices of bacon
- 1 clove garlic
- 100g minced beef
- 50g olive oil
- 1 beaten egg
- Salt
- Pepper
- 4 medium onions
Mise en place
- Preheat the oven to 170°C, 325°F, Gas Mk 3
Method
- Remove the rind from the bacon slices.
- Peel the garlic clove and cut into 4.
- Add the bacon and the garlic to the bowl 5 seconds / Speed 5½.
- After that time, add the mince and the oil to the bowl 2 seconds / Speed 4.
- Next, 5 minutes / Temp. Varoma / Speed 3½.
- Take all of the ingredients out of the bowl, leave to cool, season and mix with the beaten egg. Reserve.
- Peel the onions, empty them [I presume that means remove most of the interior] and fill with the previously prepared mixture.
- Put them on a baking tray and bake at 170°C for 30 minutes.
Recipe source
- Origin: Translated from a recipe in Cocina española con Thermomix (Susaeta Ediciones).
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#bacon #thermomix #onions #garlic #egg #mince #spanish #miseenplace #mincedbeef #oliveoil #bakingtray
https://www.cookipedia.co.uk/recipes_wiki/Cebollas_rellenas_al_estilo_de_C%C3%A1ceres_(TM)