Carrot and avocado salad | |
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Servings: | Serves 2 |
Ready in: | 10 minutes |
Prep. time: | 10 minutes |
Cook time: | none |
Difficulty: | |
An interesting salad which is a variation of a salad used in Claire Sweeney's Harissa Chicken.
Ingredients
Ingredients
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- 1 avocado, sliced
- 2 carrots, peeled and grated
- 1 red onion, thinly sliced
- a handful of roasted almonds
- 1 tablespoon balsamic vinegar
- 2 tablespoons extra virgin olive oil
- 1 tablespoon wholegrain mustard