Difference between revisions of "Caciotta cheese"
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|description=Caciotta is an artisan, semi-soft, cheese made from about 70% ewes’ and 30% cows’ milk and has been produced in Umbria and Tuscany for | |description=Caciotta is an artisan, semi-soft, cheese made from about 70% ewes’ and 30% cows’ milk and has been produced in Umbria and Tuscany for | ||
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[[Image:Caciotta cheese.jpg|300px|thumb|right|Caciotta Dolce cheese. Picture courtesy of '''[http://www.brancaleonedanorcia.it Brancaleone da Norcia]''']]. | [[Image:Caciotta cheese.jpg|300px|thumb|right|Caciotta Dolce cheese. Picture courtesy of '''[http://www.brancaleonedanorcia.it Brancaleone da Norcia]''']]. | ||
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Latest revision as of 18:25, 9 December 2016
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Caciotta is an artisan, semi-soft, cheese made from about 70% ewes’ and 30% cows’ milk and has been produced in Umbria and Tuscany for many years.
The cheese, which popular throughout Italy has a firm, creamy consistency, and has a full flavour that ranges from mild to tangy as it matures.
Caciotta is also known as Casciotta di Urbino cheese.
Calories in different varieties and various types of cheeses
The number of calories in various types of cheese is very similar when you compare your cheese to a similar types of cheese.
For example, almost cheeses that are similar to Cheddar cheese have around 400 calories per 100g
If the Caciotta cheese is not listed below, select a similar type of cheese from the list below to get a rough idea for the number of calories in Caciotta cheese.
The calorie lists are sortable by clicking the up and down arrows in the heading columns
Cheese type | Calories per 100g |
---|---|
American cheese | 371 |
Blue cheese | 353 |
Camembert cheese | 299 |
Cheddar cheese | 402 |
Cottage cheese | 98 |
Edam cheese | 357 |
Farmer's cheese | 98 |
Feta cheese | 264 |
Fontina cheese | 389 |
Goat cheese | 364 |
Gouda cheese | 356 |
Gruyere cheese | 413 |
Mozzarella cheese | 280 |
Parmesan cheese | 431 |
Pimento cheese | 375 |
Provolone cheese | 352 |
Queso blanco cheese | 310 |
Ricotta cheese | 174 |
Roquefort cheese | 369 |
Swiss cheese | 380 |
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Errors and omissions
If you are a cheese producer and your cheese does not appear to be listed on Cookipedia or the information on your cheese is incorrect or out of date, please use the Contact the Editor page to send us a message and we will update the information on your cheese.
#cheese #caciottacheese #italiancheeses #toscanacheeses #cheeses #marchecheeses #dairyproducts #mixedmilkcheeses #umbriacheeses
https://www.cookipedia.co.uk/recipes_wiki/Caciotta_cheese