Information for "Baked hake with crispy cashew and sweetcorn coating"

Basic information

Display titleBaked hake with crispy cashew and sweetcorn coating
Default sort keyBaked hake with crispy cashew and sweetcorn coating
Page length (in bytes)4,872
Namespace ID0
Page ID91950
Page content languageen-gb - British English
Page content modelwikitext
Indexing by robotsAllowed
Number of redirects to this page0
Counted as a content pageYes

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Edit history

Page creatorChef (talk | contribs)
Date of page creation14:37, 20 November 2015
Latest editorChef (talk | contribs)
Date of latest edit17:58, 8 December 2022
Total number of edits14
Recent number of edits (within past 90 days)0
Recent number of distinct authors0

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Description

Content

Page title: (title)
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Baked hake with crispy cashew and sweetcorn coating - recipe
Article description: (description)
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My favourite savoury nibbles are a mix of spicy cashew nuts and roasted sweet corn kernels, I used them to make a crispy coating for fish
Keywords: (keywords)
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  • #fish #sweetcorn #bakedhakewithcrispycashewandsweetcorncoating #cashewnuts #plainflour #roasted #deepfry #masaharina #bake #eggs #chips
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