Red onion and orange salad: Difference between revisions
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|description=Another Middle Eastern influenced dish. This salad is great with grilled chicken, duck or fish | |description=Another Middle Eastern influenced dish. This salad is great with grilled chicken, duck or fish | ||
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<!-- /seo --> | <!-- /seo -->Another Middle Eastern influenced dish. This salad is great with [[grilled]] [[chicken]], [[duck]] or [[fish]]. | ||
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|TotalCalories = 392 | |TotalCalories = 392 | ||
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|PrepTime = 2 hours, 15 minutes | |PrepTime = 2 hours, 15 minutes | ||
|CookTime = None | |CookTime = None | ||
|Image = [[Image:Red onion and orange salad recipe.jpg|alt=Electus]] | |Image = [[Image:Red onion and orange salad recipe.jpg|thumb|middle|none|alt=Electus]] | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">Nice and fresh</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">4</span>/5</span> | |||
<span class="reviewDesc">Perfect with pizza</span> | |||
<span class="reviewAuthor"> [[User:NonLoggedInUser|NonLoggedInUser]] </span></span> | |||
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{{RecipeIngredients | {{RecipeIngredients | ||
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<!-- footer hashtags --><code 'hashtagrev: | <!-- footer hashtags --><code 'hashtagrev:12032020'>[[Special:Search/redonionandorangesalad|#redonionandorangesalad]] [[Special:Search/mint|#mint]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/orange|#orange]] [[Special:Search/oranges|#oranges]] [[Special:Search/pestleandmortar|#pestleandmortar]] [[Special:Search/rocket|#rocket]] [[Special:Search/blackolives|#blackolives]] [[Special:Search/grilled|#grilled]] [[Special:Search/chicken|#chicken]] [[Special:Search/cumin|#cumin]] | ||
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Latest revision as of 16:00, 11 January 2022
Another Middle Eastern influenced dish. This salad is great with grilled chicken, duck or fish.
| Red onion and orange salad | |
|---|---|
 |
| Servings: | Serves 4 |
| Calories per serving: | 98 |
| Ready in: | 2 hours, 15 minutes |
| Prep. time: | 2 hours, 15 minutes |
| Cook time: | None |
| Difficulty: | 
|
| Recipe author: | JuliaBalbilla |
| First published: | 24th October 2012 |
|
Best recipe reviewNice and fresh 4/5 Perfect with pizza |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 6 small seedless oranges or satsumas
- 2 red onions, peeled and thinly sliced into rings
- 1 tablespoon cumin seeds, cracked in a pestle and mortar
- 1 tablespoon freshly chopped mint
- 1 teaspoon caraway seeds, cracked in a pestle and mortar
- 1 teaspoon freshly ground black pepper
- 6 tablespoons olive oil
- Freshly picked mint sprigs to garnish
- Sea salt to taste
Method
- Peel and slice the oranges, reserving any juice
- Arrange the onions and orange slices in layers into a shallow serving dish
- Sprinkle the caraway, cumin salt, pepper, mint and olive oil over each layer
- Pour any reserved orange juice over the top
- Chill and rest for 2 hours
Serving suggestions
Scatter torn minty leaves over the top
Variations
Serve with a handful of torn rocket leaves
Serve with black olives
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