Roast vegetable moussaka: Difference between revisions

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|title=Roast vegetable moussaka, Greek recipe Cooking Wiki
|title=Roast vegetable moussaka, Greek recipe  
|titlemode=replace
|titlemode=replace
|keywords=Roast vegetable moussaka recipe Greek recipes from The cook's Wiki
|keywords=#roastvegetablemoussaka #yoghurt #potatoes #baking #parmesan #feta #passata #peppers #oliveoil #onion #cherrytomatoes
|hashtagrev=032020
|description=A healthier and more veggie-friendly version of the classic Greek recipe. It can all be prepared in advance except for the yogurt-based topping
|description=A healthier and more veggie-friendly version of the classic Greek recipe. It can all be prepared in advance except for the yogurt-based topping
}}
}}
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{{recipesummary
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|TotalCalories = 1938
|PortionCalories = 484
|DatePublished=27th October 2012
|DatePublished=27th October 2012
|Author=Chef
|Author=Chef
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| 250g [[Feta|feta]] cheese
| 250g [[Feta|feta]] cheese
| 300ml natural [[Yoghurt|yogurt]]
| 300ml natural [[Yoghurt|yogurt]]
| 3 [[Eggs|eggs]]
| 3 [[free range eggs]]
| 35g [[Parmesan|parmesan]] [[Grated|grated]] (fresh or pre done, whatever)
| 35g [[Parmesan|parmesan]] [[Grated|grated]] (fresh or pre done, whatever)
| [[Olive oil]]
| [[Olive oil]]
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[[Category:Favourite recipes]]
[[Category:Favourite recipes]]
[[Category:Baked or roasted]]
[[Category:Baked or roasted]]
<!-- footer hashtags --><code 'hashtagrev:032020'>#roastvegetablemoussaka #yoghurt #potatoes #baking #parmesan #feta #passata #peppers #oliveoil #onion #cherrytomatoes </code><!-- /footer_hashtags -->