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Jamies 30 minutes cauliflower and macaroni cheese: Difference between revisions
Jamies 30 minutes cauliflower and macaroni cheese (view source)
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| Using no [[Oil|oil]], lay the [[Pancetta|pancetta]] or [[Bacon|bacon]] out in the base of an [[Oven|oven]]-proof [[Baking tray|baking tray]] | | Using no [[Oil|oil]], lay the [[Pancetta|pancetta]] or [[Bacon|bacon]] out in the base of an [[Oven|oven]]-proof [[Baking tray|baking tray]] | ||
| Place in the | | Place in the middle of the pre-heated [[Oven|oven]] for about 6 minutes or until the [[Pancetta|pancetta]] is nice and crispy. | ||
| Quarter the [[Cauliflower|cauliflower]] together with the surrounding leaves and pop in a large pan. | | Quarter the [[Cauliflower|cauliflower]] together with the surrounding leaves and pop in a large pan. | ||
| Add the [[Pasta|pasta]] to the same pan and fill with [[Boiling|boiling]] water, ensuring the [[Cauliflower|cauliflower]] is covered. Stir the pan to ensure the [[Macaroni|macaroni]] does not start to stick. ''It's heartening to see that even Jamie manages to get [[Macaroni|macaroni]] stuck to the base of the pan''! | | Add the [[Pasta|pasta]] to the same pan and fill with [[Boiling|boiling]] water, ensuring the [[Cauliflower|cauliflower]] is covered. Stir the pan to ensure the [[Macaroni|macaroni]] does not start to stick. ''It's heartening to see that even Jamie manages to get [[Macaroni|macaroni]] stuck to the base of the pan''! | ||