Curly endive and mooli salad: Difference between revisions

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Curly [[Endive|endive]] is also known as ''frisée'' in the UK and is often called [[Chicory|chicory]] in the USA.  [[Mooli]] is also known as [[Daikon|daikon]].
Curly [[Endive|endive]] is also known as ''frisée'' in the UK and is often called [[Chicory|chicory]] in the USA.  [[Mooli]] is also known as [[Daikon|daikon]].
{{RecipeIngredients
| 300g [[Mooli|mooli]], peeled and cut into matchsticks
| &frac12; medium curly [[Endive|endive]], washed and torn
| 1 small [[Radicchio|radicchio]], washed and torn
}}
'''[[Red pepper]] [[Oil|oil]]'''
{{Template:CookTools}}
{{recipesummary
{{recipesummary
|TotalCalories = 305
|TotalCalories = 305
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{{RecipeIngredients
| 300g [[Mooli|mooli]], peeled and cut into matchsticks
| &frac12; medium curly [[Endive|endive]], washed and torn
| 1 small [[Radicchio|radicchio]], washed and torn
}}
'''[[Red pepper]] [[Oil|oil]]'''
[[Image:Mooli.JPG|300px|thumb|right|Daikon or Mooli]]
[[Image:Mooli.JPG|300px|thumb|right|Daikon or Mooli]]
{{RecipeIngredientsNB
{{RecipeIngredientsNB
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[[Category:Uncooked]]
[[Category:Uncooked]]


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