Green and Blacks chocolate chilli pork ribs: Difference between revisions
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Another experiment with [[Taste Sensation Seasonings]], this time a variant of [[Dark chocolate roasted pork spare ribs]]. | |||
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|DatePublished=10th January 2020 | |DatePublished=10th January 2020 | ||
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|TotalCalories = 2979 | |TotalCalories = 2979 | ||
|PortionCalories = 744 | |PortionCalories = 744 | ||
|Image = [[Image:Dark chocolate roasted pork spare ribs ingredients.jpg|alt=Electus]] | |Image = [[Image:Dark chocolate roasted pork spare ribs ingredients.jpg|thumb|middle|none|alt=Electus]] | ||
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====Best recipe review==== | |||
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''<span class="reviewTitle">Chili and chocolate!</span>'' | |||
<span style="line-height:180%"><span style="font-size:180%;"><span class="reviewScore">5</span>/5 </span> | |||
<span class="reviewDesc">Don't get better in my books!</span> | |||
<span class="reviewAuthor"> [[User:TheJudge|The Judge]] </span></span> | |||
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[[Category:Taste Sensation recipes]] | [[Category:Taste Sensation recipes]] | ||
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Latest revision as of 15:10, 27 December 2021
Another experiment with Taste Sensation Seasonings, this time a variant of Dark chocolate roasted pork spare ribs.
Green and Blacks chocolate chilli pork ribs | |
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Servings: | Serves 4 |
Calories per serving: | 744 |
Ready in: | 18 minutes |
Prep. time: | 10 minutes |
Cook time: | 8 minutes |
Difficulty: | ![]() |
Recipe author: | Chef |
First published: | 10th January 2020 |
Best recipe reviewChili and chocolate! 5/5 Don't get better in my books! |
Ingredients
Printable 🖨 shopping 🛒 list & 👩🍳 method for this recipe
- 900 g pork spare ribs
- 50g Green & Blacks dark chocolate (half a bar)
- 4 tablespoons tomato puree - see variations
- 1 heaped tablespoon of Taste Sensation Chilli and Lime Seasoning
- 300 ml water
- 2 tablespoons of lime juice
- 3 whole star anise 'flowers' - not just 3 petals!
Method
- Add all the ingredients to your slow cooker
- Set to low and slow cook for 8 hours
- Add extra water if it starts to dry out
- Be careful not to break up the star anise while stirring!
- Remove the star anise before serving
Serving suggestions
We're having this with couscous
Variations
I used a small pot of my home made pizza topping instead of the tomato puree. Similar to the puree, just slightly spicier.
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