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{{#seo:
|title=Winter squash and walnut salad a British recipe
|titlemode=replace
|keywords=#squash #wintersquashandwalnutsalad #garlic #oliveoil #sageleaves #parmesancheese #walnuts #rocketleaves #squashes #miseenplace #bass
|hashtagrev=032020
|description=Another recipe to help you use up your squashes and pumpkins
}}

Another recipe to help you use up your [[Squashes|squashes]] and [[Pumpkins|pumpkins]]. Will serve 4 as a [[Starter|starter]] or bulked out with a little [[Pan-fried|pan fried]] [[Fish|fish]] such as [[Basa|basa]] or [[Bass|bass]], it would make an excellent [[Main course|main course]]
{{recipesummary
|TotalCalories = 993
|PortionCalories = 248
|DatePublished=25th October 2012
|Author=Chef
|ImageComment = Plated up!
|Servings = Serves 4
|Difficulty = 2
|TotalTime = 1 hour 15 minutes
|PrepTime = 15 minutes
|CookTime = 1 hour
|Image = [[Image:Winter squash and walnut salad, plated.jpg|middle|none|alt=Electus]]
}}
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====Best recipe review====

''Fresh 🥗🥗🥗''

5/5 

Clean tasting and healthy.

 [[User:PSmith|Paul R Smith]] 
</tr></td>
</table>
{{RecipeIngredients
| 800g [[Squash|squash]] - any type will do
| 100g [[Walnut|walnut]] pieces (half the price of walnut halves!)
| Small bag of [[Rocket leaves|rocket leaves]] or spicy [[Green salad|green salad]] leaves
| 1 large [[Garlic|garlic]] bulb
| 12 fresh [[sage]] leaves
| [[Olive oil]]
| 20g shavings of [[parmesan cheese]] to serve

}}

===[[Mise en place]]===
* Break the bulb of [[Garlic|garlic]] into [[Cloves|cloves]]. Leave them un peeled
* Peel and de-[[Seed|seed]] the [[Squash|squash]], cut into bite-sized chunks
* Preheat the [[Oven|oven]] to 200° C (400° F - gas 6)
===Method===

{{RecipeMethod
| Lightly [[Oil|oil]] a large [[Oven|oven]]-proof [[baking tray]]
| Distribute the [[Squash|squash]] pieces, [[Garlic|garlic]] cloves, and [[Sage leaves|sage leaves]] evenly. Season well with [[Salt|salt]] and [[Pepper|pepper]] and drizzle with plenty of [[Olive oil|olive oil]]
| [[Roast]] uncovered for about an hour. The [[Squash|squash]] should just be [[Browning|browning]] at the edges
| Add the [[Walnuts|walnuts]] in a separate dish to toast for the last 5 minutes
| Toss the [[Squash|squash]] once more before serving
| Dress 4 plates with the [[Salad|salad]] leaves and scatter over with the [[Squash|squash]], [[Garlic|garlic]], [[Walnuts|walnuts]] and [[Sage leaves|sage leaves]]
}}
<gallery widths=250px heights=250px perrow=5>
Image:Winter squash and walnut salad oven ready.jpg|thumb|300px|right|Ready for the oven
Image:Winter squash and walnut salad ingredients.jpg|thumb|300px|right|Simple ingredients - this squash could make this recipe 5 times over!
</gallery>

===Variations===
Throw in any spare vegetables that you have knocking around at the time.

Add a splash of [[balsamic vinegar]] with the [[olive oil]].
===Serving suggestions===
Serve warm or cold.

Serve with shaves of [[Parmesan cheese]].
{{RecipeLine}}
[[Category:Recipes]]
[[Category:British recipes]]
[[Category:Main courses]]
[[Category:Salad recipes]]
[[Category:Snacks and light bites]]
[[Category:Starters]]
[[Category:Vegetable recipes]]
[[Category:Vegetarian recipes]]
[[Category:Squash recipes]]
[[Category:Baked or roasted]]

<code 'hashtagrev:12032020'>[[Special:Search/squash|#squash]] [[Special:Search/wintersquashandwalnutsalad|#wintersquashandwalnutsalad]] [[Special:Search/garlic|#garlic]] [[Special:Search/oliveoil|#oliveoil]] [[Special:Search/sageleaves|#sageleaves]] [[Special:Search/parmesancheese|#parmesancheese]] [[Special:Search/walnuts|#walnuts]] [[Special:Search/rocketleaves|#rocketleaves]] [[Special:Search/squashes|#squashes]] [[Special:Search/miseenplace|#miseenplace]] [[Special:Search/bass|#bass]]
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Winter squash and walnut salad - Revision history

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