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	<title>White mushrooms - Revision history</title>
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	<updated>2026-07-17T21:44:13Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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		<id>https://www.cookipedia.co.uk/wiki/index.php?title=White_mushrooms&amp;diff=257755&amp;oldid=prev</id>
		<title>Chef at 17:44, 3 July 2020</title>
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		<updated>2020-07-03T17:44:37Z</updated>

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&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
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|title=White mushrooms: Cooking Wiki&lt;br /&gt;
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|keywords=#whitemushrooms #duxelles #freezing #mushroom #fungi &lt;br /&gt;
|hashtagrev=12032020&lt;br /&gt;
|description=Agaricus bisporus—known variously as the common mushroom, button mushroom, white mushroom, table mushroom, Champignon mushroom, crimini&lt;br /&gt;
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[[Image:White mushrooms.jpg|300px|thumb|right|White mushrooms]]&lt;br /&gt;
[[Image:Portobello mushroom.jpg|300px|thumb|right|Portobello mushroom]]&lt;br /&gt;
Agaricus bisporus—known variously as the &amp;#039;&amp;#039;&amp;#039;common mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;button mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;white mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;table mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;Champignon mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;crimini mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;Swiss brown mushrooms&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;Roman brown mushrooms&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;Italian brown&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;Italian mushroom&amp;#039;&amp;#039;&amp;#039;, &amp;#039;&amp;#039;&amp;#039;cultivated mushroom&amp;#039;&amp;#039;&amp;#039;, or when mature, the &amp;#039;&amp;#039;&amp;#039;Portobello mushroom&amp;#039;&amp;#039;&amp;#039;—is an edible basidiomycete [[mushroom]] native to grasslands in Europe and North America. Agaricus bisporus is cultivated in more than 70 countries and is one of the most commonly and widely consumed mushrooms in the world.&lt;br /&gt;
===Storing mushrooms for long periods===&lt;br /&gt;
Mushrooms do not keep well for long periods and are not suitable for [[freezing]].  A good way to store mushrooms in frozen form is to make [[duxelles]] from them and freeze that.&lt;br /&gt;
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&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/whitemushrooms|#whitemushrooms]] [[Special:Search/duxelles|#duxelles]] [[Special:Search/freezing|#freezing]] [[Special:Search/mushroom|#mushroom]] [[Special:Search/fungi|#fungi]] &lt;br /&gt;
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		<author><name>Chef</name></author>
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