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	<id>https://www.cookipedia.co.uk/wiki/index.php?action=history&amp;feed=atom&amp;title=Vasina_torta</id>
	<title>Vasina torta - Revision history</title>
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	<updated>2026-05-05T12:41:01Z</updated>
	<subtitle>Revision history for this page on [[Cookipedia]]</subtitle>
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	<entry>
		<id>https://www.cookipedia.co.uk/wiki/index.php?title=Vasina_torta&amp;diff=279118&amp;oldid=prev</id>
		<title>Chef: Larger images for small media devices</title>
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		<updated>2026-01-30T13:21:20Z</updated>

		<summary type="html">&lt;p&gt;Larger images for small media devices&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;lt;!-- seo --&amp;gt;&lt;br /&gt;
{{#seo:&lt;br /&gt;
|title=Vasina torta, Vegetarian recipe &lt;br /&gt;
|titlemode=replace&lt;br /&gt;
|keywords=#vasinatorta #chocolate #nuts #almonds #ground #cake #orangejuice #margarine #boiling #eggyolks #baked &lt;br /&gt;
|hashtagrev=032020&lt;br /&gt;
|description=Vasina Torta (Васина торта, Vasa&amp;#039;s torte) - the most loved cake in Serbia&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;!-- /seo --&amp;gt;&lt;br /&gt;
&lt;br /&gt;
Vasina Torta (Васина торта, Vasa&amp;#039;s torte) - the most loved [[Cake|cake]] in Serbia.&lt;br /&gt;
&lt;br /&gt;
{{recipesummary&lt;br /&gt;
|TotalCalories = 5360&lt;br /&gt;
|PortionCalories = 536&lt;br /&gt;
|DatePublished=22nd October 2012&lt;br /&gt;
|Author=Chef&lt;br /&gt;
|Servings = Servings: 10 - Makes one [[Cake|cake]]&lt;br /&gt;
 |Difficulty = 2&lt;br /&gt;
 |TotalTime = 1 hour 30 minutes incl. cooling&lt;br /&gt;
 |PrepTime = 1 hour&lt;br /&gt;
 |CookTime = 30 minutes&lt;br /&gt;
 |Image = [[Image:Vasina torta recipe.jpg|middle|none|alt=Electus]]&lt;br /&gt;
}}&lt;br /&gt;
&amp;lt;/table&amp;gt;&lt;br /&gt;
&amp;lt;table class=&amp;quot;wikitable&amp;quot; style=&amp;quot;vertical-align: text-top; display: inline-table; margin: 1em 0em 1em 1em; background-color: #f7F7F7; width: 290px&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;tr&amp;gt;&amp;lt;td colspan=&amp;quot;2&amp;quot; style=&amp;quot;text-align: center; background-color: #f7F7F7&amp;quot;&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;review&amp;quot;&amp;gt;&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewHeader&amp;quot;&amp;gt;&lt;br /&gt;
====Best recipe review====&lt;br /&gt;
&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;lt;span class=&amp;quot;reviewTitle&amp;quot;&amp;gt;Tooth decay - WHAT!&amp;lt;/span&amp;gt;&amp;#039;&amp;#039;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span style=&amp;quot;line-height:180%&amp;quot;&amp;gt;&amp;lt;span style=&amp;quot;font-size:180%;&amp;quot;&amp;gt;&amp;lt;span class=&amp;quot;reviewScore&amp;quot;&amp;gt;3&amp;lt;/span&amp;gt;/5 &amp;lt;/span&amp;gt;&lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewDesc&amp;quot;&amp;gt;I&amp;#039;d book the dentists now!&amp;lt;/span&amp;gt; &lt;br /&gt;
&lt;br /&gt;
&amp;lt;span class=&amp;quot;reviewAuthor&amp;quot;&amp;gt; [[User:PSmith|Paul&amp;amp;nbsp;R&amp;amp;nbsp;Smith]] &amp;lt;/span&amp;gt;&amp;lt;/span&amp;gt;&lt;br /&gt;
&amp;lt;/tr&amp;gt;&amp;lt;/td&amp;gt;&lt;br /&gt;
&amp;lt;/table&amp;gt;&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;the base&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
{{RecipeIngredients&lt;br /&gt;
| 6 [[free range eggs]]&lt;br /&gt;
| 6 tablespoons of [[Sugar|sugar]]&lt;br /&gt;
| 6 tablespoons of [[Ground|ground]] [[almonds]], or [[nuts]] of your choice&lt;br /&gt;
| 2 tablespoons of [[Flour|flour]]&lt;br /&gt;
| 10g [[Baking soda|baking soda]]&lt;br /&gt;
| 10ml fresh [[Orange juice|orange juice]]&lt;br /&gt;
}}&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;filling&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
{{RecipeIngredientsNB&lt;br /&gt;
| 300g [[Ground|ground]] [[almonds]], or [[nuts]] of your choice&lt;br /&gt;
| 0.5 litre [[Milk|milk]]&lt;br /&gt;
| 200g [[Margarine|margarine]]&lt;br /&gt;
| 80g [[Chocolate|chocolate]]&lt;br /&gt;
| a little [[Oil|oil]]&lt;br /&gt;
| 4 [[Egg yolks|egg yolks]]&lt;br /&gt;
| 4 [[Egg whites|egg whites]] beaten to firm peaks&lt;br /&gt;
| 4 tablespoons of [[Sugar|sugar]] (add to your taste)&lt;br /&gt;
&lt;br /&gt;
}}&lt;br /&gt;
&lt;br /&gt;
===[[Mise en place]]===&lt;br /&gt;
* Preheat the [[Oven|oven]] to 200° C (400° F - gas 6)&lt;br /&gt;
===Method===&lt;br /&gt;
&lt;br /&gt;
{{RecipeMethod&lt;br /&gt;
| Mix the ingredients for the base, and put it in a tray.&lt;br /&gt;
| [[Bake]] it for about 20 minutes at 200°C.&lt;br /&gt;
| After it&amp;#039;s [[Baked|baked]], pour some [[Orange juice|orange juice]] over it.&lt;br /&gt;
| Mix the [[Nuts|nuts]], [[Milk|milk]], [[Margarine|margarine]] and some [[Sugar|sugar]], and bring them to the [[Boiling|boiling]] point.&lt;br /&gt;
| In another pot, melt the [[Chocolate|chocolate]] with a little [[Oil|oil]].&lt;br /&gt;
| In a third pot, mix the [[Egg yolks|egg yolks]] with the [[Sugar|sugar]]. Then mix all three parts of the filling, [[Boiling|boiling]] it for about 10 minutes.&lt;br /&gt;
| Pour this over the base and wait for everything to cool.&lt;br /&gt;
| Finally, add the [[Whipped cream|whipped cream]] and [[Chocolate|chocolate]] shavings.&lt;br /&gt;
}}&lt;br /&gt;
{{RecipeLine}}&lt;br /&gt;
[[Category:Recipes]]&lt;br /&gt;
[[Category:Serbian recipes]]&lt;br /&gt;
[[Category:Bread and baking]]&lt;br /&gt;
[[Category:Sweets and desserts]]&lt;br /&gt;
[[Category:Vegetarian recipes]][[Category:Baked or roasted]]&lt;br /&gt;
&lt;br /&gt;
&amp;lt;!-- footer hashtags --&amp;gt;&amp;lt;code &amp;#039;hashtagrev:12032020&amp;#039;&amp;gt;[[Special:Search/vasinatorta|#vasinatorta]] [[Special:Search/chocolate|#chocolate]] [[Special:Search/nuts|#nuts]] [[Special:Search/almonds|#almonds]] [[Special:Search/ground|#ground]] [[Special:Search/cake|#cake]] [[Special:Search/orangejuice|#orangejuice]] [[Special:Search/margarine|#margarine]] [[Special:Search/boiling|#boiling]] [[Special:Search/eggyolks|#eggyolks]] [[Special:Search/baked|#baked]] &lt;br /&gt;
&amp;lt;/code&amp;gt;&amp;lt;!-- /footer hashtags --&amp;gt;&lt;/div&gt;</summary>
		<author><name>Chef</name></author>
	</entry>
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